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For many centuries, the Hohenzollerns were one of Germany’s most powerful families, their influence only diminishing with the end of the monarchy after World War I. During their dominance, they lived in this majestic neo-Gothic castle, visible from miles away thanks to its prime location on a conical hill. Inside, a series of opulent rooms remain resplendent with period furnishings and valuable oil paintings. The Treasury—which hosts personal items of Frederick the Great and Queen Louise, the Prussian Royal Crown, and a great deal of expensive porcelain and silverware—and the royal chambers can only be seen via a guided tour, but the grounds are free to explore. Also open to the public is the café-restaurant Burg Hohenzollern, with decent regional food and an outdoor beer garden in summer.

Two of Tasmania’s most abundant wine regions ripen within a 20-minute drive from Hobart. With a similar latitude to the famous wine regions of France and Germany, the Derwent and Cole valleys produce wines more like those of Europe than mainland Australia. Sip a wide range at such wineries as Stefano Lubiana Wines—the first Tasmanian winery to achieve biodynamic certification—and Frogmore Creek, a pioneer of organic wine and artistic cuisine. There’s also hand-pumped beer (try one of the seasonal sours) and cider at the Two Metre Tall Farm Bar Wednesday through Friday and on Sunday afternoons; award-winning whiskeys at Sullivans Cove; and probably the best paddock-to-plate dining in all of Tasmania at the Agrarian Kitchen Eatery.

Lebkuchen Schmidt is one of Germany‘s most famous gingerbread makers and prides itself on its “exquisite quality” and secret recipe. Lebkuchen Schmidt is committed to the tradition of the good old baking craft, while at the same time continuing to refine and create new taste sensations on the basis of the traditional recipe. Modern day gingerbread may now include almonds, walnuts, creamy nougat, fine cocoa, selected spices, soft melting chocolate and other fine ingredients. Not only is the gingerbread tasty, it also looks pretty in one of the collector’s items tins it’s wrapped in.

The plaza of Place Seffarine, dominated by the entrance to the al-Qarawiyin Library and a sturdy old tree, is one of the most pleasing areas in Fes. As you approach, you’ll hear the sound of the copper beaters tap, tap, tapping away. It’s well worth perusing the stalls to find high-quality cookware to take home, such as pixie pans for boiling milk for your coffee, copper tagines and teapots, and prettily etched bowls for use in the hammam. Stop at the café for seriously strong coffee and to watch the world go by, or scoot around the corner onto Derb Chouara for hot, sweet mint tea spiked with various other healing herbs at a hole-in-the-wall where you’ll rub shoulders with local craftspeople taking a break from their labors.

Chances are you’ve seen Maria Pinto’s works at some point in recent years—she’s known for dressing the likes of First Lady Michelle Obama, Oprah Winfrey, and Brooke Shields. That fan base is only growing with the opening of her West Loop Style Studio, where women can shop M2057 by Maria Pinto, a ready-to-wear collection inspired by urban architecture and design. Created for the time-pressed but fashion-forward woman, Pinto’s pieces marry runway ideas with a low-maintenance aesthetic (the upscale fabrics might be imported from Italy, but they’re also machine-washable and wrinkle-resistant—perfect for travel). In addition to plenty of day-to-night options like dresses, skirts, tops, and pants, the boutique also carries belts and jewelry by outside artists, curated by Pinto.

Yam is a unique park that truly makes Berlin a city of the free. Created by rastafarians, or rugged nomad expats from Jamaica, Ghana, and Africa, they’ve created an environment that lives up to their dreams; a carefree zone where the only thing that matters is a cold beer, good people, music, food, and sports. Once inside, you walk through lots of sands with implanted picnic tables. Rastafarians serve food from stands that stems from a background of Caribbean or african roots. Cold local beer is served by a bar overlooking the ocean and sport fields are open for any basketball or soccer takers. Come by day to relax under the sun or come by night to dance through a cultural endemic.

Having trained in Germany at the Goldsmithing School Pforzheim, Balaclava Jewellers proprietor Philip Cadien curates a collection with a refined, distinctly European feel. From precious metals, to exquisitely cut stones, to South Sea pearls, a visit is a feast for the eyes.

When Berlin was divided, Checkpoint Charlie was the most famous of the border crossings between the eastern and western halves of the city. It was here that Allied soldiers registered before crossing over into the Soviet-controlled sectors. Thanks to its appearances in Cold War thrillers from Bond movies to John Le Carré novels, it has become a symbol of that era in the city’s, and world’s, history. A small museum nearby includes a replica of the guardhouse that once stood here.

As the old truck lumbered down the highway we talked about the type of photography I normally like to do and he was able to narrow down some key stops for our morning where I’d be able to get some great shots that fit my style. It really is rare to get this kind of personalized treatment; this is where small town hospitality comes in. There’s no better way to photograph a region than going with a local who actually knows the region. Derek picked me up at the DesBarres Manor Inn after breakfast. He was not just a local who had grown up in the area, but he also was a photography enthusiast and was privy to some of the best views of the area. That morning he drove me all over the region – to the high points, the abandoned buildings and bridges, and some gorgeous wetlands that I never would have known existed. During the whole time he and I chatted about the progress of state of Guysborough, and the region in general. It was not only a great way to get photos that most visitors would never find, but it provided a super local insight into the region. More Information: Contact the DesBarres Manor Inn to scheduled a personal photography tour. http://www.desbarresmanor.com/

Why we love it: A design-forward oasis for creative nomads

The Highlights:
- The bright and airy inner courtyard with a massive chaca tree
- Regular programming like live music and wellness workshops
- No single-use plastics in sight

The Review:
From Tulum tastemaker Derek Klein (of Gitano fame) comes this minimalist tropical hotel on the edge of the ever-expanding city. Imagined as a hub for creative types, Casa Pueblo hosts wellness workshops, live music, readings, and other community events, but also boasts amenities like a saltwater pool, rooftop bar, and in-house restaurant situated in an airy central courtyard. Yucatan textiles and handmade pottery can be found in various nooks and seating areas.

The hotel’s 16 spare rooms face into the courtyard and feature clean white-plaster walls, hand-sculpted bedside sconces, carved wooden furniture, and slatted wooden shutters covering floor-to-ceiling windows. Luuna memory foam mattresses wear Parachute linens and bathrooms showcase custom-made concrete sinks and open rain showers. Purified water in glass carafes and full-size organic Loredana bath products mean no single-use plastics, helping the hotel remain 99 percent plastic-free.

For funny German souvenirs (like this kitschy cuckoo clock), check out Servus Heimat in the Stadtmuseum. For more upscale collectibles, head to Nymphenburg (Odeonsplatz 1), a 250-year-old traditional porcelain producer that works with such international designers as Hella Jongerius. This appeared in the November/December 2011 issue.

A stone’s throw from downtown Split, Marjan is a hilltop park about the same size as New York City’s Central Park. Known as “the lungs of the city,” it’s the ideal urban escape, offering places to run, bike, swim, and even rock-climb. A serene path through fragrant pine forests leads up to Telegrin Peak, revealing charming chapels and sweeping sea views. Along the park’s waterfront, there are also several popular beaches, Kašjuni Cove being the favorite.

Completed in 1614, Johannisburg Palace is one of the most important Renaissance castles in Germany. Located along the Main River, the immense, four-winged complex served as the second residence of the archbishop-electors of Mainz until 1803. Today, it’s home to innumerable cultural and historical treasures, including a unique collection of cork architectural models called Bringing Rome Across the Alps. The State Gallery displays early German and Dutch paintings, with a special emphasis on Lucas Cranach the Elder, while the Princely Apartments offer a fine array of neoclassical furnishings. In the Palace Church, modern technology brings the Renaissance altar to life in a new way, using light and sound installations to highlight the 31 alabaster sculptures and almost 150 relief figures. Also not to be missed is the Palace Museum, showcasing the history of Aschaffenburg, as well as the gardens, where the fruit trees and flower beds are particularly splendid in summer.

If there were ever a hotel with history, it’s the Singular Patagonia. Opened as a hotel in November 2011, the original building once served as a post-Victorian cold-storage factory built by the British in 1915 for the purpose of processing sheep’s wool and meat to be shipped back to England. Overlooking the waters of Last Hope Sound, the long, red-brick building is located just outside the town of Puerto Natales. After operating for almost 70 years as a factory, it was declared a national historic landmark before being transformed into a luxury hotel.

History is by no means forgotten. The hallways are still stocked with brightly colored machinery—from steam condensers to boilers and forges—all stamped with the name of the British city in which they were built: Derby, Birmingham, London, or Glasgow. Designed by Chilean interior designer Enrique Concha and local architect Pedro Kovacic, the 57 bedrooms stretch along a new wing that was added to the original buildings, and these rooms are furnished with Victorian-inspired furniture.

Munich’s Farmers’ Market, or “Viktualientmarkt,” is sure to please everybody. Located in Munich‘s old town, the open-air market is an overflowing abundance of fresh produce, cheese, appetizers, desserts, breads, honey, fresh-pressed juices, Bavarian specialties, spices, flowers, and more. It’s no wonder that the bustling, vibrant market attracts locals, tourists, and chefs shopping for the freshest ingredients. If you have been traveling through Germany eating bratwurst and potatoes daily, a farmers’ market picnic may be just what the doctor ordered. There are over 140 enticing stalls and shops, so the hardest part is deciding what to eat! Grab some crusty bread, stinky cheese, briny olives, and fresh strawberries and call it a day. If making decisions tires you out, you can relax with a Bavarian brew in the shaded beer garden next to the market. Open Monday-Saturday from 8am to 6pm.