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On the heels of the U.N. Climate Change Conference (COP26) in Scotland, AFAR asked thought leaders in travel how they plan to take action and create a more sustainable future.

Hyunhee Lee, head pastry chef at Tartine’s outposts in the Korean capital, shares her take on the city’s dessert evolution.

Chai Pani, named among the top restaurants in the country, is reimagining dining out through a more inclusive, community-based approach—and helping cement Asheville as what founder Meherwan Irani calls a “Very Important City.”

The 8 Seconds Juneteenth Rodeo is happening on June 17 in Oregon’s biggest city.

Which of these would you like to see?

The airline is adding five new U.S. cities to its route network beginning this spring.

Take it from someone who lived in the Aloha State for years: This is the best way to recreate a trip to Hawai‘i at home.

Here’s everything you need to know about the newest way to fly in style.

South of L.A., north of San Diego, right by Legoland, and on the Amtrak line—Oceanside is perfectly positioned for a weekend getaway on the coast.

With a fresh look and new amenities, the luxury hotelier’s Kapalua resort is celebrating its 25th anniverary in style.

Surf, sand, culture, and craftsmanship—these are the 15 most incredible properties in Bali and the Indonesian archipelago.

From visiting the People of the Red Willow’s ancestral homeland of Taos Pueblo to spectacular hiking, discover what makes the “Soul of the Southwest” a vacation destination unlike any other when you stay at The Blake properties.

Ten countries, 10 national parks: Now’s the time to disappear off the grid and lose yourself in the great outdoors.

Travel Advice From AFAR Editors: Nick Rowlands Explores Hong Kong & Beyond

Three-time Olympian Kris “Fuzz” Feddersen reveals the runs to chase, après spots worth lingering at, and where you’ll find the legendary skier’s buffet.