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One AFAR editor spent four days on a remote Alaskan island sleeping in a canvas tent, foraging for berries, and taking daily saunas. Sound like your ideal trip? There’s still room to sign up for the Guest House 2019 this fall.

Abbas Mousa of The Moth, who attended the AFAR Travel Tales event in New York this August, shares thoughts on travel and why podcasts have soared in popularity.

Rebecca Ume Crook believes photography can be a tool to make education accessible to everyone.

A trip to Walt Disney World isn’t complete without a stop at Disney Springs, where the array of culinary options can feel overwhelming if you don’t know where to start. Consider these recommendations your introductory course to the enormous collection of restaurants.

Get Inspired by This Award-Winning Adventure Travel Film

From Oslo’s first biennale to a provocative exhibit on the Greek island of Hydra, these art shows offer a dose of culture this summer.

The 2018 additions to UNESCO’s World Heritage List include an ancient city in Oman and Buddhist mountain monasteries in Korea.

Island Beauty: Chanelle de Lau of Curaçao

Whether you want one last great meal before leaving the city or you’re looking for comforting food on a long layover, there are plenty of places worth seeking out in LAX.

In this series, we interview figures in business, entertainment, and fashion about their travel essentials.

Here’s how to do a quick—but expectation-exceeding—trip to Tofino, too.

AFAR staffers share their accounts of varying acts of kindness and humanity they’ve experienced from strangers around the world.

Here’s why the politically motivated protests are happening and how they could affect your trip.

The beloved French pastry received a 21st century revamp. It looks—and tastes—better than ever.

Taking a toddler to snowy peaks is doable, with the right amount of perseverance, planning, and acceptance that those plans may fall apart.