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The Inn at Newport Ranch raises the bar on Mendocino and Fort Bragg lodgings

This remote province in southwestern China boasts some of the world’s most delicious and unusual dishes

What Author Paul Theroux Loves (and Hates) the Most About Travel

Drinking and NOLA have always gone hand-in-hand—but now, the Crescent City is really jazzed about the caffeinated stuff.

One AFAR editor let the surprise travel agency Pack Up and Go plan a mystery road trip—one where she didn’t find out her destination until the moment she walked out the door.

Traveling over Labor Day? Fun new amenities at major hubs make it easier to kill time before, or between, your flights this busy holiday weekend.

The highest mountain in Africa may be a popular hiking destination, but it’s no walk in the park. Here’s how to prepare for a successful summit bid.

In collaboration with the World Monuments Fund, the major tech company launched a digital platform that makes threatened cultural sites like Mosul and Babylon accessible through drone footage, 3D models, and educational videos.

The innovative team designs lodgings that tell their own stories and resonate with a creative-class clientele.

AFAR Ambassador John Newton shares his journey beyond the Arctic Circle with Quark Expeditions

Nine Things We Learned in Charleston

Take a food tour through Harlem with recs from a local

This megadiverse country has some of the most enthralling landscapes on the planet as well as some of the most welcoming people

Dig in on the city’s most celebrated pies, from the deep dish to the pan style to the pot pie inspired.

Where a former NYC chef eats and drinks in his new Southern home