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Feast your eyes upon the Francesinha. What is in this curious looking sandwich, you ask? Heaven. Sausage. Cheese. Port wine. Onions. And a bit more heaven. If you visit Porto - and why wouldn’t you visit the home of Port wine - you’ll come to know the Francesinha. How well you come to know this sammy has a direct correlation to how good of a time you have in this gem of a throwback European town. Restaurants throughout Porto claim that they were the first to invent this sammy or that they were the first to add foi gras or the first to serve it with prawns - none of that matters. All that is important is that you ear more than your fair share of one of the world’s sauciest culinary marvels. And that you do it with a pint of beer, and a glass of port nearby.

Context Travel offers history, architecture and culinary tours in various European cities. I went on the " foodie” tour that began on a beautiful fall Paris morning in the toney neighborhood of St. Germain- de- Pres by meeting our friendly English speaking guide, a culinary and food history writer living in Paris, at cafe across from the Abbey. Our guide immediately taught our small group about the importance of the baguette to the French, and various virtues of real baguette verses machine- made by sampling both on the street and in a nearby boulangerie. We then took the handmade baguette and visited a cheese monger (Androuet fromagerie) to learn about different french cheeses. Next an exquisite artisan chocolate shop and finally an ice creamery . Highly educational, recommended for foodies and especially curious fist-time visitors to Paris.

Bordeaux’s world-renowned Arcachon oyster is a delicacy not to be missed. Experience it for yourself with help from Bordovino, a tour company offering half- and full-day trips to the beautiful Bay of Arcachon to climb the biggest sand dune in Europe, sample local oysters, and sip crisp white wine. Should you not be one for bivalves, the company also offers tours by bike and bus to places like St-Émilion, Médoc, and Graves for tastings at wine estates along the Route des Châteaux. Both private and group tours are available.

Regulars at this Little Italy joint (and there are lots of regulars) flock here more for the friendly atmosphere and the cheap drinks than for the two bowling lanes that gave it its name (“quilles” is “bowling” in French). Games do happen though, usually more as the night goes on, unless it’s one of the nights when a band uses the lanes as a stage. The drinks are nothing special except that most moments in this down-home haven end up being special, and they go wonderfully with the vegetarian burritos made on the spot. Take a spot at the bar to keep the pints coming, or find a nook in the back or in the turquoise-painted side room to wile away the hours.

Most people have heard of the Kuekenhof tulip gardens of the Netherlands, but few know about the even larger Arcen Gardens in the south of the country, near Venlo. This massive, 42 hectare, garden complex is on the grounds of the 17th century Arcen Castle. The gardens begin in a traditional formal style, with roses, hedges and statuary. But it doesn’t end there. As you wander through, you encounter gardens designed to resemble Japan, Italy, Thailand and more. There are woodland gardens and tropical gardens (inside an enormous greenhouse). There is a small on-site zoo featuring ring-tailed lemurs, plenty of children’s activities, mini-golf and a large cafeteria. In fact, you could easily spend an entire day and still not see everything. Arcen opens for the 2013 season on April 26th.

This charming bakery by the beach in La Jolla rivals the best bakeries in New York, San Francisco, and Los Angeles. Founder Crystal White, a former lead bread baker at San Francisco’s Tartine, sources the best ingredients from California, except the high-fat European style butter. Fruit from Chino Farms, organic flour from Central Milling in Petaluma, and organic milk from Clover Dairy in Sonoma are showcased in fruit-filled galettes, nutty multigrain loaves, and croissant flavors like the sweet and salty strawberry-pistachio, inspired in part by Parisian baker Pierre Hermé’s famed croissant Ispahan. The bright seating area is decorated with a cheerful mural and midcentury modern couches, but the most desirable seats are on the patio outside.

Although Van Gogh painted his famous Wagons de Chemin de Fer while living in Arles, the painting actually hangs in the Musée Angladon in Avignon, along with a sumptuous collection of paintings and furniture inherited from visionary fashion designer Jacques Doucet. Here, in the 18th-century mansion where Doucet’s two nephews once lived, visitors can view works by top 19th- and 20th-century artists like Degas, Cézanne, Manet, Picasso, and Modigliani, as well as European and Far Eastern decorative arts from the Renaissance through the 18th century. What the collection lacks in size it more than makes up for in excellence, plus the museum often hosts temporary exhibitions by contemporary artists like David Hockney that only enhance the experience.

An Aboriginal territory turned shipping port between the Rocks district and King Street Wharf has been transformed into a harborfront reserve, modeled after what the headland may have looked like before Europeans arrived. It’s a great area for a walk or a picnic as well as for special events. And the surrounding area is home to dozens of new bars and restaurants. The seafood-centric Cirrus is run by the award-winning Bentley Restaurant team, and 12-Micron celebrates Australian produce through a menu organized around the elements. Early birds flock to cult favorites Micro by Coffee Alchemy and Bourke Street Bakery, while the after-work crowd unwinds at Sydney’s first vermouth bar, Banksii; the tropical rooftop Untied; and Smoke bar, on the top level of Barangaroo House.

This 248-room hotel in one of the city’s tallest skyscrapers—Roppongi’s glass-sheeted Tokyo Midtown—offers some of the best views in the city, but the interiors are just as eye-catching. The property starts on the 45^th floor and espouses classic European decor, with four colorful abstract works by California painter Sam Francis, each 12 feet high, dominating the lobby. Rooms and public spaces look onto Mount Fuji, the Imperial Palace, and Tokyo Bay; inside delicate woodwork, hand-tufted carpets, patterned chiyogami wall coverings, a lobby waterfall, and Murano chandeliers set the scene. The hotel proudly touts the most expensive guest room in Japan, the Ritz-Carlton Suite, yours for the princely sum of $16,200 per night.

As the centerpiece of the Shanghai Center complex on Nanjing Road, the 45-story Portman Ritz-Carlton melds contemporary Chinese with traditional European-style decor. Textiles in guest rooms echo the materials used in the qipao. Accommodations in light browns and creams also have 300-thread-count bed linens, and down pillows and duvets. Rooms feature modern Chinese decor, bathrooms with sliding rosewood doors, and Asprey Purple Water amenities. A traditional candle-lighting ceremony takes place in the lobby to re-create a ritual held in big mansions in the era before electricity. At the Ritz Kids Academy, children can take classes on social etiquette, covering such key subjects as table posture, tea manners, and self-confidence.

The Black Forest, Schwardzwald in German, is a gorgeous pine-wooded mountain range in Baden-Württemberg with a number of historic towns. If the numerous Michelin star restaurants in this area (think black forest ham and black forest cake) aren’t enough to get you there, the numerous long footpaths will. The region includes part of the E1 European long-distance footpath, which passes through neighboring countries and always has plans for expansion. Its highest peak is the Feldberg, at 4,898 ft. But this area is not just for long trekkers, a variety of short walks are possible too. Stop in towns like Freiburg and Calw, and Gengenbach. Don’t miss the All Saints and Triberg waterfalls.

Back in 1992, Portugal hosted the Presidency of the European Union, which was the reason for building this center that nowadays holds conferences and professional meetings. It is also a cultural center, with three rooms of different sizes equipped to host theater, dance, jazz, opera, film, and classical music concerts. Speaking of classical music, a festival called “Dias da Música” lasts a whole weekend and is the biggest annual event taking place here. But there is more. You’ll find art at Berardo Museum of Modern and Contemporary Art, and stores in the building include a bookshop and a Portuguese-design shop. And for dining, you have a restaurant/café with a terrace outside overlooking the river.

Art-lovers should not miss the Museum of Fine Arts (Museum voor Schone Kunsten) or MSK, in Ghent, Belgium. This bite-sized museum offers a great overview of of European art, particularly Belgian, from the Middle Ages to the early 20th century. Currently, the MSK is undertaking the restoration of Ghent’s most famous artwork, the Adoration of the Mystic Lamb, by the Van Eyck brothers. Visitors can watch the entire process as it takes place behind glass. The architecture of the building is as lovely as the art contained inside, as seen in the photo above. The Mub’art Brasserie has a lovely terrace and is a great place for a bite to eat when you tire of admiring the art.

Even with all the noted thinkers, artists, politicians, and powerful families who’ve called Florence home, Leonardo da Vinci is arguably the city’s most famous son. This homage focuses less on his artwork and more on Da Vinci’s forward-thinking inventions and theories. The exhibits are separated into five themes, with each including models based on Da Vinci’s instructions. The Earth section includes pieces like printing machines and an oil press; Water has hydraulic saws and water floats; Fire boasts military artillery inspired by the Atlantic Codex; Air has Da Vinci’s parachute, flying machine, and “winged man” paragliding prototype; and Mechanisms includes items based on Da Vinci’s codexes, to demonstrate their principles. Most items are hands-off, but kids will have fun learning how to operate the rotating crane and other models. Most of the pieces are made of wood, so you really get a feel for their bones—and for Da Vinci’s genius.

We have lived overseas for many years, around different American bases but no matter where we are we can always enjoy a good fireworks show on the 4th of July. This time it was at the Supreme Headquarters Allied Powers Europe (SHAPE) that we got to see them. What is really great about this is that people from all the NATO countries got to enjoy them too, families and friends included. We were sitting on the grass and around us were people speaking so many languages and all celebrating America’s most special day. It was pretty neat. *SHAPE is not in Soignies but Casteau. I choose Casteau and then Soignies appears in the location. Not sure why.