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Beginning September 17, Air New Zealand will begin offering a nonstop route to New Zealand from New York.

What do you do when visiting wine country but you don’t want to start drinking at 9 a.m.? You visit flower farms.

The ancient Hawaiians revered mantas in very high regard. With up to 25-foot wingspans, these majestic sea creatures feed on some of the sea’s smallest organisms: zooplankton. Strap on a snorkel to watch them dine at night, doing slow, gape-mouthed barrel rolls as they swallow copepods, mysid shrimp and arrow worms. The two most popular Big Island sites—off Kona International Airport and near the Outrigger Kona Resort and Spa—have suffered overcrowding lately, which is terrible for both the rays and the people who love them. Try Jack’s Diving Locker for a scuba descent and Eka Canoe Adventures for snorkeling, after checking out guidelines from the Manta Pacific Research Foundation.

Wide-open expanses and breathtaking scenery make the Pineapple Isle ideal for horseback riding. Hop in the saddle and wind along trails through the rustling ironwoods and red hills of Lanai. These excursions—available at all skill levels—often pass deer and quail rustling in hidden, verdant valleys. One of the highlights: clopping past the island’s signature Cook pines. Each one spins the highland fog into 200 gallons of water daily! This equestrian program has exceptional guides, gear, and horses, as might be expected from the Four Seasons Lanai. Ask about lessons if you don’t feel ready for the mellow 90-minute ramble for novice riders.

Once an oyster-farming backwater, this area was held sacred to the shark goddess Ka‘ahupahau. But it’s forever etched into America’s psyche due to the 1941 Japanese surprise attack on the naval base, which launched the U.S. into WWII’s Pacific theater. Today, more than a million visitors pay their respects annually at the museums and memorials, which include the USS Bowfin, the USS Missouri, and the wreck of the USS Arizona. Buy tickets online to avoid the inevitable long wait. Ford Island also houses the Pearl Harbor Aviation Museum here: Historic hangars showcase vintage aircraft like a Japanese Zero and a Curtiss P-40E Warhawk. Plane buffs should add on a $10 combat-simulator flight.

Superstar chef Ed Kenney tucked his fourth restaurant inside the Surfjack Hotel & Swim Club, a funky Waikiki outpost that pays homage to the area’s 1960s scene. The eatery sits beside the pool, where period films screen (sometimes against a background of live music or a DJ spinning albums). The vibe hits all the right notes, from the Hawaii Potters’ Guild bowls to the custom Tori Richard fabrics for the banquette cushions. Kenney—a five-time James Beard Award semifinalist—serves elevated home cooking that draws upon the best of local farms as well as sustainably caught seafood. Fan favorites include a tangle of bright veggies topped with perfectly charred he’e (octopus) and deep-fried avocado on tacos with smoked yogurt, shishito peppers, and pickled red onion.

The former President narrates a new docuseries about parks around the world.

Affectionately called the First Lady of Waikiki, this grande dame opened in 1901. Its gracious architecture harks back to the sugar-plantation era and wraps around a courtyard anchored by a massive banyan. Pull up a chair under its spreading branches—or else a seat overlooking the ocean—and enjoy island-inspired fine dining. East meets West here with appetizers like Kona abalone bourguignon, tempura asparagus with Parmesan custards, and twice-cooked octopus with macadamia romesco. Entrée standouts include the miso salmon and Korean-fusion Beach Bim Bop starring fiddlehead ferns, kimchi Brussels sprouts, and Ali’i mushrooms from Hawaiian grower Hamakua. Save room for its tour-de-force finale: A “dessert tree” with small bites of everything from macarons to red-velvet cheesecake.

Winter snow can frost the tallest peak in Hawaii, technically measuring 13,800 feet. In fact, Mauna Kea holds the world record at 33,500 feet tall when measured from its submerged base to its summit (compared with Everest’s 29,000 feet)! The dormant volcano is home to the native gods and ideal for stargazing, either with the naked eye or the summit’s Subaru Telescope (book ahead). Go earlier and you’ll get an orange blaze—and maybe an elusive green flash—during sunset, too. Note that the high altitude poses serious health risks: Stop for a half hour at the visitor center to acclimate. Plan for steep, winding roads passable only via 4WD. Do not visit the mountaintop within 24 hours of scuba diving.

The new airport will run in tandem with Mexico City’s existing airport and it is projected to cost $4 billion.

The star chef—and Cape Town native—shares her favorite restaurants, art store, and stretch of beach in and around her hometown.

Bring home a piece of the city by visiting stylish stores from local fashion, accessory, and home-decor designers.

Spectacular hilltop villages are a dime a dozen on the Greek islands, but Astypalea, a distant speck in the Dodecanese, has the quintessential sugar-cube capital cascading over a rocky outcrop to a sheltered harbor. The oldest houses are huddled along the cliffs circling the Venetian Querini Castle. Castro Bar is built right into the 15th-century castle walls (which look even more dramatic when illuminated by moonlight). A series of small terraces on different levels, painted in white, burgundy, and blue, all offer stupendous views across the island and what feels like the whole Aegean. The vibe is mellow, and the drinks are strong. Stay until the sun rises out of the sea, a trippy experience you won’t forget.

Streams in the Smoky Mountains are among the most productive mountain trout fisheries in the world, but without knowing where to go, you’re likely to do a lot more fishing than catching. The staff at the Smoky Mountain Angler, Gatlinburg’s most respected tackle and guide shop, can point you in the right direction. Better yet, they can take you there, whether you want to target trout or bass. They’re also proficient in the quickly growing technique of Euro nymphing, featuring fast-sinking flies that open up waters that are nearly impossible to fish with a traditional approach. The Angler also sells fishing licenses and rents waders and rods, so even if you’re determined to have a solo outing, it’s a smart first stop.

On a mountainside surrounded by the national park, this nine–zip-line course stands apart from many of its competitors in the Southeast. Owned and designed by professionals who build courses all over the world (they own a second in-house location in Oahu), the course sends you soaring over streams and ravines in a 2.5-hour tour. It begins with an ATV ride up the mountain and includes three suspended “sky bridges.” Night and sunset tours are available during summer. Equally exciting and even more challenging is Climb Works’ two-mile El Regis mountain-bike trail. Although it’s beginner-friendly, the combination of ascent and descent ensures that intermediate riders will feel the burn, and optional routes that include wood features, berms, and rollers attract even seasoned experts. Climb Works avoids the touristy feel of some zip-line companies, thanks to a company culture based around sustainability and environmental stewardship.