Cail Bruich
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Cuisine With Substance And Style
Recently revamped to showcase an open kitchen, this West End venue gives diners a ringside seat from which to watch the culinary alchemy unfold. Although the name is Scottish and the produce is sourced locally, influences are derived from a range of sources with typical dishes including a wild garlic and ham soup and marinated fish with blood orange and avocado.
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725 Great Western Rd, Glasgow G12 8QX, UK
+44 141 334 6265
Sun 1pm - 7pm
Mon - Sat 5:30pm - 9pm
Wed - Sat 12pm - 2:30pm
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