Where to Eat around The Westin Excelsior, Rome
Collected by Westin AFAR
It would take an eternity to do the Eternal City justice. However, there are a few hidden gems that hint at the history, culture, and lifestyle that anyone can enjoy and will remember for years to come. Rome, too, is a moveable feast.
Via Borgognona, 11, 00187 Roma RM, Italy
I often take out-of-town guests here for lunch because it feels—and is—so authentic. Whenever I go in, I have ‘my’ table, as do all the other Roman regulars. One of the restaurant’s specialties is the Francovich soup, which is a delicious Tuscan...
Piazza Campo de' Fiori, 22, 00186 Roma RM, Italy
This historic bakery in Campo de' Fiori serves good pizza bianca and excellent pizza rossa, as well as assorted slices, cookies, and pastries. The neighboring annex across the alley (Vicolo del Gallo 14) serves sandwiches and baked goods. Drop in...
Foro Traiano, 82, 00187 Roma RM, Italy
In spite of its reputation as a city of local, seasonal dining, these characteristics of Roman cuisine are actually under threat and in widespread decline. For this reason, the government has stepped in with the hopes of saving local farms and...
Piazza degli Zingari, 4, 00184 Roma RM, Italy
A 10-minute walk from the Forum, Gelateria Fatamorgana sells Maria Spagnuolo’s edible works of art. Each flavor is made from all natural ingredients, without chemical additives or artificial flavors, and many are lactose free. Spagnuolo’s...
Vicolo delle Bollette, 13, 00187 Roma RM, Italy
Here is one of Rome’s best restaurants: Al Moro is very traditional and is well known for the quality of its seasonal ingredients, including porcini mushrooms, wild strawberries, artichokes, and asparagus. 39/06-678-3495. By Pepi Marchetti...
Vicolo del Bottino, 8, 00187 Roma RM, Italy
I love to go to this restaurant and wine bar for a glass of prosecco and to enjoy the unique view out over the Spanish Steps and the rest of Rome as the sun sets. 39/06-699-341000. By Pepi Marchetti Franchi, as told to Elizabeth Minchilli. This...
Via Claudia, 15, 00184 Roma RM, Italy
Caffe Propaganda is just a short 3-4 minute walk from the Colosseum; but instead of being another tourist spot, it's a spot for locals and has some of the best hand-crafted cocktails in Rome. In the direction opposite from the hub-bub on the quiet...
Via Giuseppe Lunati, 25/31, 00149 Roma RM, Italy
Excellent dough and creative toppings make La Fucina one of Rome's premier pizzerias. Pizzas are served to the table pre-sliced and one at a time (don’t even think about asking for them all at once, you’ll get an earful from owner Edoardo Papa!),...
Via del Boschetto, 73, 00184 Roma RM, Italy
This Golden Donkey is a golden find. Under twenty Euros will buy a full meal—antipasti, primi, secondi, contorni, as well as wine and water. The menu changes daily, reflecting what is in season. I went in early spring, when I enjoyed the pictured...
Via di Monte Giordano, 60/61, 00186 Roma RM, Italy
Coromandel, located just around the corner from Piazza Navona, just might be the prettiest spot to have a meal in town. From the brass door handle to bone-handled cutlery to the delicate Limoges-style plates and cups, it is an elegant design...
Via della Meloria, 43, 00136 Roma RM, Italy
Gabriele Bonci's famous pizza-by-the-slice joint serves some of the best pizza in town. The slow-leavened dough is made from organic stoneground flour, and toppings change throughout the day. Pizzarium also sells excellent bread and supplì (fried...
Via dei Chiavari, 34, 00186 Roma RM, Italy
One of Rome's best bakeries and among the city's most historic institutions, Antico Forno Roscioli is a family-run business. Depending on the time of day, you might find patriarch Marco or his son Pierluigi hard at work. There are a variety of...
Via dei Santi Quattro, 24, 00184 Roma RM, Italy
This busy pizzeria in the Celio, the neighborhood adjacent to the Colosseum, is decked out in kitschy Roman decor. The dining room resembles a piazza of sorts, surrounded by old school storefronts anchored to the walls. Six nights a week, Li Rioni...
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