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A billion animals estimated to be lost. Fires continue to blaze. But there are very real ways to support Australia.

Meet the brand beloved by foodies in the outdoor industry, direct from Japan.

With delicious sushi, an Edo-era castle, and thousands and thousands of cherry trees, the Tohoku region in northeastern Japan makes for an off-the-beaten-path dream trip.

From rodeos and fascinating, multicultural history to under-the-radar stargazing and shopping small, here’s how to keep this part of the Equality State wild and free when enjoying its wide-open spaces and way of life.

United Airlines Is Making These Lesser-Known Ski Resorts More Accessible Than Ever

Discover culinary marvels—ranging from traditionally Scottish to farm-to-table dishes of flourishing urban movements—throughout the country’s gorgeous landscapes.

Afar’s picks for the 25 best new hotels in the world.

Emblems of the country’s birth, winding river trails, and great eating are a few of the city’s draws.

At luxury hotels across the United States, falconers and their birds of prey are giving travelers rare access to an ancient tradition.

There’s a magic side to the 728-square-mile Hawaiian island that’s mobbed with 2.4 million visitors a year. Here’s how to find it.

The best way to travel is by breaking a sweat.

Take advantage of new direct flights, hotel openings, and long shoulder seasons across these seven destinations.

Palace hotels are the highest distinction a hotel can achieve in France. Here’s what they are—and what makes them so special.

United will soon have more flights to hubs throughout Australia, New Zealand, Asia, Europe, and the Middle East.

November is for late harvest festivals and early holiday markets.