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President Biden has designated nearly half a dozen new national monuments since October 2022—and that is likely to be just the beginning.

Plus, bar recommendations in Italy to bookmark for later.

With the addition of its JFK-PTP route, JetBlue now flies to the French overseas department three days a week. AFAR was on the inaugural flight.

Often bypassed in favor of shinier Seoul, the South Korean city of Busan—known for its beaches, bathhouses, and rich history—is a destination all its own.

These are the finest places to stay in the Big Apple.

The Hamptons aren’t just for summertime anymore. Here’s one native New Yorker’s fall weekend guide, including where to stay, eat, and go.

With foods as diverse as Norwegian flatbread, Hmong spicy sausage, and local wild rice, Minnesotan cuisine offers a trip around the world.

Take it from someone who lived in the Aloha State for years: This is the best way to recreate a trip to Hawai‘i at home.

From a seafood spot with a famous grouper sandwich to a taco joint and museum café, here’s where to eat in the Sunshine City.

Wholesome, filling, and—yes—downright delicious, we’ll be stocking up on these gluten-free and allergen-friendly snacks for all our flights.

The best 2018 openings in Paris include everything from a refined Pierre Hermé tea salon on the Left Bank to a neon-colored Asian canteen in the 11th arrondissement.

A country that spent much of its history in isolation, Japan claims unique arts and crafts traditions that have been handed down from generation to generation, with little influence from the outside world.

It’s a great time to dream about the first place you’ll visit as soon as it’s safe to travel again.

Afar editors share the 2025 hotel stays they didn’t want to leave—and would happily return to.

With a flood of fancy new hotels, gourmet restaurants, and stylish cocktail bars, this rapidly growing city is a must-visit in mainland China.