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Marseille mixes Mediterranean beach coves and urban street art.

Major added bonus: With more than 35 new routes from the USA to Europe launching this year, transatlantic airfares are finally expected to be more competitive.

Influenced by centuries as the center of the spice trade, the flavors of this Arabian country are as diverse as the land itself.

Dubbed the “pay, don’t stay” movement, people worldwide are booking Airbnbs in Ukraine as a way to get funds into the hands of locals. But it can be challenging to figure out who is getting the money.

The Vineta Hotel, now part of Oetker Hotels, revives a 1926 landmark, with fewer rooms, Mediterranean dining, and updated design.

If you love stargazing, visit one of these 9 top spots—including Great Basin National Park and Galloway Forest Park—around the world.

We got a first look inside the new AmEx Centurion Lounge at Ronald Reagan Washington National Airport, and there’s a lot to love.

TSA is launching a new ConfirmID process on February 1, 2026, for fliers who show up at the airport without proper identification. Here’s what to know and how much it will cost.

In a nod to a bygone era of travel, a celebratory 100th anniversary inflight menu will pay homage to elevated hors d’oeuvres and entrées of the early 20th century.

With new ships being launched by ocean cruise line Celebrity and National Geographic–Lindblad Expeditions, European river cruising is undergoing a fresh wave of expansion and reinvention. Will there be room enough for everyone?

There are only only three Japantowns left in the U.S. Head to Los Angeles and you’ll find one of them.

Enjoy races and experiences that make the island a top destination for the 2026 sailing season.

The % Arabica New York Dumbo Roastery in Brooklyn opened on June 11.

Escape the crowds and discover a quieter Japan at these 12 hotels, from mountaintop ryokan to island hideaways.

These capital city places are putting their own twist on culinary classics.