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In a year of reconnection travel, the loveable travel icon is all about returning the affection. Ask him about his Uncle Thor in Norway.

This new private island resort in the Seychelles has villas with private pools, candlelit dinners, and wildlife watching.

In an excerpt from her newly released book, “Cocked and Boozy,” American Revolution–expert Brooke Barbier recommends taverns where colonists actually drank—and where you still can too.

On the 100th anniversary of his death, there’s never been a better time to seek out Antoni Gaudí’s lesser-known works across northern Spain.

In the state of Guanajuato, cooks at restaurants and ranches are plating up centuries-old recipes using endemic ingredients.

A beach trip during autumn may be even better than in summer.

United Airlines loyalists who fly from or through the Midwest’s busiest hub are sure to be pleased with this major upgrade.

The real reason there’s a luggage rack in your hotel room.

London calling? These hotels—stylish town houses, global brands, and refreshed grande dames among them—are waiting.

These guides will get you as safely (and ethically) close to a bear as possible.

Whether you’re in world famous Sonoma or a lesser-known Central Coast spot, there’s a vineyard and a glass of something good for you.

West Hollywood’s legendary Sunset Strip builds on its legacy with a host of new musical offerings.

From ancient adobe palaces to groundbreaking global cuisine, the Saudi capital is at the center of the country’s cultural renaissance.

Explore the cosmos beyond the Space Coast on a three-day adventure in the Sunshine State.

The brand-new, 1,200-passenger “Oceania Allura” is a lot without being too much, offering just the right mix of enticing cuisine, enriching learning and relaxing opportunities, and attractive cruise fares.