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Greener travel ideas invite visitors to explore Norway’s Arctic culture, world-class restaurants, and famous fjords in new ways.

Strip-mall restaurants, bustling storefronts, and 24-hour karaoke bars: photographer Emanuel Hahn dives deep into L.A.’s Koreatown.

Enjoy the healing benefits of the natural thermal waters at these 9 restorative resorts.

America’s parks are the ultimate outdoor classroom for toddlers and teens alike.

If you’re visiting New Orleans to take part in the festivities, here’s what you’ll need to know about how to plan your days, which performances to see, and what to eat.

Two U.S. senators are trying to implement a “passenger bill of rights” that, if passed, would give fliers more protections. Here’s what that means.

Slow-cooked reindeer, seaweed-infused bread, smoked salmon, award-winning cheese, and Arctic berries are among the regional foods passengers will experience while sailing the beauty of Norway from Bergen to Tromsø.

Some practical tips for using up your extra yen, euros, francs, and beyond.

For foodies, history buffs, and architecture enthusiasts, here’s where to go in Savannah, Georgia.

AFAR and AmaWaterways took to the Dutch and Belgian waterways in celebration of a different kind of cruising, with an award-winning ship, exclusive—and active!—experiences, locally sourced cuisine, and more.

On the heels of a recent renovation, this historic Relais & Châteaux hotel added a farmhouse villa that’s perfect for groups of friends and families.

The 80,000-point introductory bonus can be redeemed for $1,000 toward relief efforts in Ukraine, business-class tickets on Air France, and more.

Each spring, the Faroe Islands closes major sites, giving access only to select volunteers doing maintenance projects. With thousands applying to participate, the program has become harder to get into than Harvard.

The 47-mile, five-hour ride on a double-decker bus is meant to appeal to people who are easily lulled asleep by long rides.

Notes of cherry, espresso, and lavender—artisanal chocolate is taking Utah by storm.