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Beauty, charm, and history infuse scores of hotels in Portugal’s capital city. To help you choose where to stay, here are 10 of the best hotels in Lisbon.

Try these spots recommended by a local chef, from an authentic French bakery to an East African–inspired lunch joint.

If you’re craving a roadside adventure this autumn, consider one of these trips.

Just across the U.S. border, Canada’s bountiful river valley offers a crowd-free culinary escape full of organic wineries, acclaimed cideries, and farm-to-fork dining experiences.

One year after launching its first super-yacht, the Ritz-Carlton Yacht Collection unveils further expansion plans as it lures its loyal resort guests out to sea.

It involves a whole lot of communication and patience. But it can indeed be done, in many cases.

Fliers at airports in six states now can use the Apple Wallet ID on their iPhone to get through TSA security, and more states are to follow.

The price increase is the first one ever for the Trusted Traveler Program, which launched in 2008 and allows passengers to whisk through customs after landing in the United States from abroad.

Create an art-filled fall with these exhibits that feature everything from contemporary Korean art to never-before-seen paintings from Basquiat.

New developments make Switzerland’s third-largest city a place worth visiting right now.

From a sprawling botanical museum in Arizona to a cliffside succulent sanctuary in France, these gardens prove the desert is anything but desolate.

There’s plenty more to see beyond the popular cities.

From traditional breakfasts to hearty stews, the country’s flavorful cuisine is a standout across Central America.

Empty seats on an airplane are precious and tempting real estate. But what’s the etiquette around nabbing one?

Mardi Gras day celebrations in NOLA start well before Fat Tuesday.