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From the Swiss Alps to the Brazilian rain forest, these Airbnbs are worth booking just for the views.

It’s the first time a female chef has won the top prize at The World’s Best Awards.

The FBI recently warned travelers to not use USB chargers in airports—or really any public place—due to “bad actors” introducing malware into charging stations to steal private information from electronic devices.

AFAR staffers share the stories that spark their wanderlust, from a memoir set in Rome to an epic novel based in Japan.

Here’s the skinny on what snacks to pack ahead of time and what to look for on the road.

With works from best-selling authors like Toni Morrison, Elizabeth Gilbert, and Colson Whitehead, these books top our list for the year.

From a fresh-fish program on Holland America Line to a Tundra to Table experience in the Arctic with Quark Expeditions, these cruise lines are using local ingredients, purveyors, and chefs to create meals that better reflect the regions they sail through.

The Delano Miami Beach returns with new rooms, dining concepts, and a members club—and locals are already taking notice.

Two boundary-pushing chefs have transformed a tiny East Village restaurant into a space that welcomes everyone. The delicious, inventive food is almost secondary.

Plate by plate, the Ark Collection is trying to change the way we think of fine dining.

From Yeats poems to a once-banned novel, these books by Irish writers are must-reads if you’re planning an Ireland adventure.

These are the best noise canceling headphones, according to AFAR editors. Plus, some are marked down more than $100 right now.

As the weather cools down and you’re looking for a good book to read on your next plane ride (or delayed layover), here are some 2019 picks from Bedside Reading founder Jane Ubell-Meyer.

Michelin comes to Texas, and Dallas gets its first star.

Soothe your dry, cracked hands with these moisturizers from Japan, Brazil, and beyond.