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At-home coronavirus testing kits are being made available for flights to 13 cities or states, and Puerto Rico, where travelers need to show proof of a negative COVID test to skip quarantine.

South Africa’s Big Five parks and reserves draw the lion’s share of attention from nature-loving foreigners, but several conservation areas offer travelers new perspectives of the country’s culture, history, and biodiverse landscapes.

The birthplace of rock and roll is justifiably popular among music fans and BBQ lovers. But the home of the Kings (B.B. and Elvis) has been transforming and now offers visitors a whole lot more.

Houston’s Freedmen’s Town, located in the city’s Fourth Ward, answers the question of what happened to Black Texans after Juneteenth and is home to seven UNESCO sites.

All of the suites in this palace-turned-hotel have been completely renovated.

Yet another reason to explore the Dutch capital by foot or bicycle.

With ancient temples, fortified cities, and impressive forts that have served as battlegrounds and movie sets, Malta is practically made for history buffs.

Everyone, including tourists, will need to show they’ve been vaccinated against COVID-19 or had a recent negative test.

This North Carolina city stands out with its singular culture—celebrating craft beer and culinary upstarts, artists and free spirits—and a rich history.

The Azores are the closest part of Europe to the United States—and one of the continent’s most dramatic destinations.

How ChatGPT and AI can (and can’t) help with gathering flight, hotel, restaurant, and destination information.

From horseback riding through the sand to diving the largest artificial reef in the world, these are the best ways to get outdoors in Amelia Island and Pensacola.

On a trip to Antarctica, Christina Beckmann of the Adventure Travel Trade Association meets three young visionaries hoping to save the planet

San Francisco is joining the roster of cities participating in this annual United Nations-supported project, which offers refugee chefs a place to prepare their signature dishes.

A reporter based in Toronto breaks down the situation on the ground and what travelers who want to go should know.