Search results for

Oita, on Japan’s southernmost Kyushu Island, has thousands of hot springs to explore. Here’s how to make the most of your time there.

A confluence of cultures makes this Malaysian island’s cuisine—and especially its street food— something special.

Afar’s picks for the 40 best new and renovated hotels around the world.

The new Destination Thailand Visa will allow remote workers to stay for up to five years. Here’s what you need to know.

A touch of Parisian cooking, notable bread, and seafood-centric regional Indian all come to the Holy City.

When AFAR’s special cruise correspondent got back out on the open water for the first time since the start of the pandemic, things didn’t go quite as planned.

American, Delta, United, Southwest, and JetBlue have all issued various waivers for destinations in the Caribbean amid the disruptions and devastation of Hurricane Fiona.

Two years ago, writer Jeri Clausing was diagnosed with breast cancer and has since traveled to Antarctica, South America, Europe, Egypt, and the South Pacific. Here’s what she learned along the way.

Three luxury resorts on the Indonesian island of Bali are getting creative with waste reduction and recycling—and are educating travelers in the process.

You’ve heard of the Camino de Santiago. But what about the Kumano Kodo? Here’s how to hike Japan’s sacred route.

There’s so much deliciousness to explore on the Philippines’ more than 7,600 islands.

12 writers on the quarandreams they can’t wait to make a reality.

As of March 10, U.S. travelers no longer need to provide proof of vaccination or a negative COVID-19 test result to enter the U.S. territory. Here’s what else you need to know to visit Puerto Rico safely and respectfully.

American Airlines has 50 Airbus A321XLR planes joining its fleet. We got a sneak peek and these were the standout features.

From Puerto Rican barbecue to Pakistani paneer, Charleston’s restaurants are serving up dishes that transcend the city’s Southern roots.