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During a disaster, the first thing we often think of is whether we have friends or family in the impacted destination—and how we can get in touch with them, fast.

In the latest attempt at wooing front-of-the-plane travelers with comfort food, a major U.S. carrier recently announced a new partnership with a Dallas barbecue spot known for its Texas-style smoked meats.

You don’t need to leave the country to have a wildlife experience of a lifetime.

JetBlue launched its inaugural flight from New York to Paris on June 29. One AFAR editor flew the airline’s Mint business class (and economy back) to see how it compares.

Wildland Trekking has just announced four new trips on the beloved John Muir Trail, all of which come with permits. Here’s what to know.

According to a new ruling, hotels and vacation rentals will no longer be allowed to surprise guests with “junk fees” like resort fees and cleaning charges.

State parks and expansive forests serve as the perfect backdrop for stargazing in the Prairie State.

The Museo Casa Kahlo, spearheaded by Kahlo’s descendants, focuses on her early years.

In a playful take on selecting its new summer service lineup, Delta Air Lines put some of the decision making directly into the hands of its customers. Here’s where they voted to go.

From expressing concern that transgender travelers could face issues with their travel documents to emphasizing that visa approval doesn’t guarantee entry, European governments are making citizens aware of the conditions for entering the U.S.

The first-ever North America’s 50 Best Bars list was counted down at a live awards ceremony in New York on June 7.

We still don’t know if big ship cruises from U.S. ports will be able to sail this summer. Cruise lines are fed up with waiting.

Whether you want to spend several days just relaxing in and around Bermuda or love the idea of combining the North Atlantic island with nearby coastal destinations, there’s a perfect Bermuda cruise for you.

Contemporary restaurants are reimagining what “American” food means with the help of Indigenous chefs and ingredients.

The impressive exhibition will showcase more than 150 works by the famed Mexican muralist, including some that have never been seen before by the public.