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Thought “babymoon” was bad? We decode 5 travel terms that you’ll be seeing more and more often in a world with COVID-19.

The cruise industry, often criticized for its heavy environmental impact, is committed to eliminating carbon emissions within the next three decades. Here’s an in-depth look at how far cruise ships have come, really.

Sophisticated new accommodations and increased access to archaeological sites offer fresh reasons to visit the Eternal City.

Scotch and chrysanthemum tea. Ghee-washed mezcal. Baijiu and mapo tofu. At these Asian American-owned bars, childhood flavors are the inspiration behind inventive cocktails.

Chasing170 the Guinness World Record, Lael Wilcox will cycle an average of 170 miles a day.

Seashell-covered islands, lush trails, and historic lighthouses reveal the quieter, natural side of this Southwest Florida destination.

A recent report details which of the world’s airlines and airports see the highest rates of on-time arrivals and departures.

Platform 18 is built to look like a replica of a 1927 Pullman train car, delivering an immersive experience along with your drink.

Some practical tips for using up your extra yen, euros, francs, and beyond.

Switzerland’s unique wines, served on every SWISS flight, make for delicious onboard discoveries.

The airline, which is known for its often more affordable airfares, plans to add a new first-class cabin to domestic flights in the coming years. Unfortunately, the move might result in slightly tighter economy seats.

The Mark Hotel turns New York City into your personal playground—these are a few of the most memorable options available.

Though small, “pocket forests” are mighty, containing incredible biodiversity and helping to rewild cities. New York just got its first.

The latest luxury hotel to open in Istanbul has become one of the city’s most coveted places to stay.

When traveling, the line between cultural appropriation and appreciation can be finer than normal.