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Swim in crystal-clear waters, snorkel vibrant coral reefs, and relax on secluded beaches during this eight-day Caribbean yacht cruise.

Taste your way around the Caribbean Island—from chocolate and coffee to ice cream and roasted pork—on this self-guided road trip.

See Jamaica’s natural beauty, from waterfalls to bioluminescent lagoons, enjoy spa treatments, and savor local cuisine with this five-day itinerary.

On this week’s episode of Travel Tales by AFAR, cookbook author Yewande Komolafe journeys to Lagos, Nigeria, the city where she was born for food, family, and a new sense of self.

Sample sake, craft sushi, soak in hot springs, and meditate with a monk on this journey through Japan’s heart.

A cosmopolitan gem nestled at the crossroads of civilizations, İstanbul invites curious travelers to unravel its secrets, from the grandeur of Topkapı Palace to the bohemian streets of Balat.

Travel through some of the holiest historical sites in this multifaceted Middle Eastern country that also serves up a flavorful culinary landscape.

Enjoy James Beard Award–winning restaurants and internationally renowned art without the crowds.

Swim with sea life, visit Danish colonial towns, and relax on quiet beaches during five days on the Caribbean island of St. Croix.

On this week’s episode of Unpacked by AFAR, hotel expert Jennifer Flowers reveals the 31 hotels we should all be staying in this year.