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Three top Australian chefs tell us where to eat (and drink) down under.

The Art and Soul of Baha Mar in the Bahamas

When communities share their culture on their own terms, everybody wins.

On a trip to Antarctica, Christina Beckmann of the Adventure Travel Trade Association meets three young visionaries hoping to save the planet

With the recent acquisition of the spa-focused Six Senses brand, IHG is becoming even more of a luxury player. Here’s what you need to know about its rewards program.

Luxury hotels are stepping up to feed their communities—literally.

The head of Azamara Club Cruises was a leader in bringing experiences to the fore of his cruise line—and the cruise industry.

AFAR staffers have some inspirational goals this year

Acclaimed photographer Chris Burkard shares his tricks for shooting breathtaking images of natural landscapes, including those he captured while exploring a remote chain of volcanic islands in Alaska.

It may even have you praying for a delay.

The award-winning chef blends Caribbean and Creole cuisines at her trendy New Orleans restaurant—and trust us, you’ll want a taste.

Head to South America for world-class sparkling wine and some of the best Italian food outside of Italy.

Go back to a place we love or see someplace new? That is the question.

Noise can stress us out—but if used right, it can also ground us (and make for a memorable experience while on the road). Here are six places around the USA to have an auditory experience.

These nine individuals are harnessing the power of travel to make a difference in the world.