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Expect brilliant colors and bright flavors at the restaurants in India’s Golden Triangle. Delhi, Agra, and Jaipur all have strong food traditions of their own but many restaurants also feature food from other regions, including South Indian food. Your Golden Triangle tour of food should include stops at fine dining establishments, stalls at markets for street food, and, of course, some ice cream to cool you off on India’s hot days. Fans of butter chicken take note: that now world-famous dish originally hailed from Delhi.

The Yannis catamaran departs from Palm Island Resort (but will pick up passengers at nearby Union Island as well) for a full day of sailing, swimming, and snorkeling at the beautiful Tobago Cays and Mayreau’s magnificent Salt Whistle Bay Beach. A buffet lunch, beverages, and snorkeling gear are all included, making this one of the easiest ways to see some of the most breathtaking locations in the Grenadines.

This huge buffet restaurant, designed to look like an old hacienda, offers more than 120 dishes every day. Hacienda Santa Martha has extensive grounds with play areas for kids, an artificial pond with pedal boats, and even movies for kids projected inside an old DC-4 airplane. Sample seven different kinds of mole, have meats and seafood grilled to your liking, and fill up on soups, salads and almost any Oaxacan dish you can imagine. It’s a great option for families and picky eaters because you can choose what looks tastiest - or try a bit of everything until you find something you like. Hacienda Santa Martha is open from 1:30 to 6:30 pm daily except Monday.

Right around the corner from the Waterhouse Hotel and the Cool Docks, you’ll find Sunny Beach, a slice of sand bordering the river. With only a couple dozen chairs available, you might want to get here early to grab your space. While there isn’t much in the way of snack stalls and cocktail bars, they do have a pretty liberal policy on bringing your own food and drink, so pack up a bag with some of your favorites, grab your towel and badminton racquet and come out for a day in the sand. Open 10am-10pm Admission: 20 RMB *Picture from People’s Daily http://english.peopledaily.com.cn/90001/90783/91300/7337741.html

Getting to Portofino from Genoa is quite easy. Take the train from Genoa’s Brignole Station to Santa Margherita Ligure, and then catch the 82 bus to Portofino (a 12-minute trip around the bay). While I’m not a huge bus person, this is one of the most gorgeous bus rides I’ve ever experienced. A tiny fishing village with a very posh clientele, Portofino is a wonderful day trip—perfect for walking around, shopping at high-end boutiques, and enjoying an apertivo dockside before heading back to town. Yet Portofino is also covered with trekking trails, so another option is to wear walking gear and come for the breathtaking hikes!

When planning a recent trip to Guatemala, I luckily stumbled upon the webpage of a unique retreat on the shores of Lake Petén Itzá, called Ni’tun. My friend Joan and I had decided to visit Tikal and other Mayan sites in Petén and wanted to have a “home base” where we could stay for several days and take day trips around the region. Reading about Ni’tun, I realized we found exactly what we were looking for - a peaceful lodge in natural surroundings. Lorena, one of the co-owners, arranged all details of our day tours for us, communicating regularly by email prior to our arrival. We expected a peaceful, natural retreat, and were not disappointed. Set on a hillside with its own private dock and boat for transportation to Flores and other towns around the lake, Ni’tun’s main building and the guest houses (casitas) were designed and built in traditional Mayan style. Our casita was spacious with two queen beds and outdoor seating. The two-story dining and bar area, pictured here, allows for outdoor dining and a relaxing place to enjoy drinks after a day of trekking through the jungle. Lorena, a talented chef, does most of the cooking, using organic, healthy ingredients, and she prepared one fabulous meal after another (vegetarian meals for me, and gluten-free for my friend Joan). We enjoyed premium Guatemalan rum -- Zacapa Centenario -- over ice (and learned: never use it as a mixer, it is one of the finest rums in the world). We left all stress behind the minute we arrived!

For the time it takes most Angelenos to commute to work, you can be ferried into the alternate reality of Catalina Island, a romantic escape far from the daily traffic jams and urban sprawl. The evergreen-shrubbed hills spotted with an artists palette of summer homes and surrounded by bright hues of blue waters, coves and marinas feels more like the islands off the coast of Spain than the United States. It is rejuvenating to arrive at a place so close to the city yet feel so completely removed.

Good, old-fashioned pie can be hard to find these days, which makes Betty’s in Encinitas more than worth a trip. Don’t be turned off by the location in a strip mall, Betty’s pies are delicious; they always use real fruit, pure butter, premium chocolate and local eggs. Betty’s doesn’t sell pie slices, hence the name Betty’s Pie Hole, but they do make sweet and savory pies in individual and full-size portions. The chicken potpie is hearty and delicious—but it’s the fruit pies, like the perfectly balanced strawberry-rhubarb with a flaky crust, that you’ll be dreaming of for days.

Telluride is blessed with several great coffee shops, but Steaming Bean is special for its world-class loose-leaf teas. Sure, you could come in for the home blend, the local organic roast, the daily drip, or the French press. You could enjoy the peanut butter bagels or the blueberry Belgian waffles. Or you could even drop by late in the day for some homemade limoncello, a vodka affogato, or a Rock and Rye. But what locals return for again and again are the Steeping Leaf earl grey and the magnolia oolong, both of which embody the phrase “good cuppa.”

I had one goal for the trip to Australia: hugging a koala. This was a little more difficult than you might think; it’s only legal in Queensland province, and there are strict rules about how long the koalas can work per day and how much rest they’re permitted away from the affectionate public. My dream came true in Brisbane’s Lone Pine Koala Sanctuary, which has 130+ koalas as well as kangaroos, wallabys, wombats, platypus, Tasmanian devils, kookaburras, and many other exotic (to us) animals. Presentations and demonstrations happen all day long, but don’t forget to set aside a few minutes for the extremely popular koala-hug photos. My koala was a smallish, woolly female who rested comfortably against my chest and calmly looked at the camera like a true pro. Lone Pine is absolutely a must-do day trip if you’re in Brisbane — as the Aussies say, you can’t go past it!

A day trip to Lake Como from Milan is easy and worthwhile. Although we did not find George Clooney’s villa, we did find the lake-side towns of Menaggio and Verenna to be charming. With no prior planning we took a thirty minute train ride from Milano Centrale to Como San Giovanni and then boarded the public ferry a short walk away from the station. The ferry, preferably sitting on the open deck in the sun, is the best way to see the pretty little towns along the lake. Later we enjoyed a stroll and some lunch in Menaggio and then took another ferry across the lake to Verenna where we caught the train back to Milan.

Munich’s Farmers’ Market, or “Viktualientmarkt,” is sure to please everybody. Located in Munich‘s old town, the open-air market is an overflowing abundance of fresh produce, cheese, appetizers, desserts, breads, honey, fresh-pressed juices, Bavarian specialties, spices, flowers, and more. It’s no wonder that the bustling, vibrant market attracts locals, tourists, and chefs shopping for the freshest ingredients. If you have been traveling through Germany eating bratwurst and potatoes daily, a farmers’ market picnic may be just what the doctor ordered. There are over 140 enticing stalls and shops, so the hardest part is deciding what to eat! Grab some crusty bread, stinky cheese, briny olives, and fresh strawberries and call it a day. If making decisions tires you out, you can relax with a Bavarian brew in the shaded beer garden next to the market. Open Monday-Saturday from 8am to 6pm.

Just 50 miles north of the highest peak in the Atlas Mountains, Marrakech is a vibrant city that will let you dip into buildings from the 14th century just as easily as you can modern-day shops. When visiting Marrakech, spend a relaxed, dreamy morning in Jardin Majorelle before heading off to galleries, a museum dedicated to and the former home of fashion designer Yves Saint Laurent, or to snake charmers and other so-very-Marrakech wonders. Nicknamed the “Red City” for the clay used in many of the building, Marrakech is the best Moroccan city for an immersion course in the country’s culture, before you head off to explore the rest of Morocco.

Today’s cosmopolitan, cool Berlin is a global dining city with top places to eat that range from casual street stands selling affordable snacks to elegant restaurants offering Michelin-star fine dining and local ingredients. Sample everything from falafel to Jamaican specialties—and some surprisingly good Tex-Mex burritos. But even modern-day Berlin does classic German fare very well so get in on all the currywurst you can handle. If you just have time to eat around one neighborhood, head straight to Prenzlauer Berg for top-notch brunch spots and some of the city’s best people watching.

Watching the sun set on Jamaica‘s west coast is a bona fide activity. The island’s red skies are a sight to behold. I have yet to experience a better Caribbean sunset than in Jamaica. From Montego Bay all the way to Negril--famous for having the best--to Whitehouse, get your camera and Red Stripe ready for the last hours of daylight. You won’t lack for choice of seafront bars or scenic spots--from the trendy Pier One in Montego Bay to the wooden shack watering holes along Negril’s West End cliffs. Wherever you end up, there’s a very good chance you’ll get hooked on this daily sunset viewing routine.