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Inside a Northwest-style longhouse, built by owner and First Nations tribe member Roy Henry Vickers to resemble the traditional dwellings once used by indigenous people, visitors can sift through Vickers’s limited-edition prints, carved cedar panels, and baskets with designs of eagles, ravens, orcas, and totem poles. Eagle Aerie Gallery also features the work of other local artists. 350 Campbell St., (250) 725-3235. Image: TSalon/Flickr.com

A piragua is shaved ice with syrup. Piragueros (the piragua vendors) and their colorful wooden pushcarts used to be ubiquitous in Puerto Rico many years ago. Now they’re few and far between (usually found in town squares) and with the heat bearing down more than ever, locals run to every piraguero they can find for equal parts refreshment and reminiscence. The most loved syrup flavors include raspberry, sesame seed, anise, and mantecado (ice cream).

Guests who lounge too long on the Viceroy Zihuatanejo’s La Ropa beach can find instant relief at the resort’s six-room spa, which features a sunburn-soothing treatment of freshly picked aloe vera, Baja lavender, and organic chamomile. Nearby, the eco-conscious Playa Viva resort offers poolside yoga, healthy cooking classes, and body scrubs made with locally harvested sea salt. This appeared in the June/July 2013 issue.

In a city known for clean lines, Stockholm’s Södermalm district (“Söder” to locals) is surprisingly nonconformist. A slum in the 18th century, the neighborhood is now home to a mix of clothing and furniture shops; Thai, Greek, and Turkish restaurants; historic falu red cottages; and one famous fictional character, Mikael Blomkvist, the journalist in Stieg Larsson’s bestseller The Girl with the Dragon Tattoo. Linger at a cafe along the main square, Medborgarplatsen, and take in the scene.

Why we love it: A beachfront getaway with low-key vibes and high-design interiors

The Highlights:
- A cash-free policy that makes trips to the ATM virtually unnecessary
- The open-air La Popular restaurant and its chipotle-pineapple margaritas
- Regular talks and workshops led by local practitioners

The Review:
Tulum has gone from backpacker’s paradise to jetsetter’s getaway in just a few decades, but some of that gypsy spirit endures at Nômade. The beachfront property comprises 35 palapa-style casitas and tented suites, each featuring hippie macramé hangings, antique rugs, cozy beanbag chairs, and woven hammocks. Moroccan tray tables, lanterns, and poufs dominate the public spaces, which include a thatched yoga shala, a Bedouin-inspired meditation tent, and Macondo restaurant, where you can catch a live DJ set after sampling vegan fare and Yucatán specialties sourced from local fishermen (the chili stuffed with soft shell crab is a standout). Dinners are served at a communal table carved from a single tree trunk, offering equal amounts of physical and spiritual nourishment.

Why we love it: An intimate retreat with an attentive staff that guarantees fuss-free tranquility

The Highlights:
- Personalized attention from a small, dedicated staff
- Guestrooms filled with Mexican antiques
- The all-day, oceanfront restaurant that serves local cuisine

The Review:
With just 12 guest rooms and a staff that’s smaller than a football team, NEST is more private home than resort. Owned by former music industry executive James Chippendale, the intimate property features simple, subdued rooms, individually appointed with antique and artisan furnishings sourced from San Miguel de Allende and throughout the Yucatán, as well as king-size beds, locally made bath products, and handcrafted French doors that fling open to welcome warm ocean breezes. Start your day with a probiotic smoothie and huevos rancheros at the beachside restaurant, then secure your spot on a palm-fringed daybed overlooking the powdery shoreline and azure waves. Your biggest decision may well be whether to watch the sun dip below the horizon from your plush perch or head back for complimentary happy hour at the bar.

These beloved baths are not just the site of a favorite swimming beach on Lake Geneva; they are a local institution. The baths are busiest in summer when the lake teems with swimmers and boats, but also stay active and open in winter months when local Polar Bear Club members plunge into the icy Alps-fed lake. After the bracing jump, it feels divine to warm up in the bath’s two mixed-sex saunas, and two hammams (one for women only). The facility is fully equipped with lockers, hot showers, and hair-dryers, as well as nooks in front of the large glass windows for soaking up the sun. Les Bains are also home to one of the city’s best fondue spots, La Buvette des Bains. Every September, after the summer season, some locker rooms are converted to a cozy dining room with wood stoves where diners dip bread into steamy melted cheese concoctions, and even take in a cultural performance or lecture on certain nights.

Hyperlocalism has fueled Portland’s Old Port District revitalization, with buzzy restaurants and shops with a deep sense of place opening in recent years. The stylish Press Hotel is no exception. A publishing motif runs throughout the 110-room property, which occupies a corner building that once housed the Portland Press Herald. Custom-made wallpaper printed with old headlines adorns the corridors, and desks inspired by those found in 1920s newsrooms are in each room. Works by local artists—including a dramatic installation of vintage typewriters from the late 19th and early 20th centuries by Portland artist Erin Hutton—and woven-wall tapestries by Portland home-goods designer Angela Adams also abound. (There are even a few notable—and welcome—nods to the global luxury market, including Frette linens from Italy atop the plush beds.) The focus at the 65-seat hotel restaurant, Union, is proudly farm- and sea-to-table, with dishes like house-smoked local mussels served with celery cream.

In a new(ish) location overlooking the bay, this perennial Big Island favorite weaves local, organic, and free-range produce into culinary alchemy. Deceptively simple dishes dance on the taste buds; the rich umami of the mushroom potpie and the spicy ahi poke do a particularly fabulous fandango, along with the jalapeño-hamachi-belly sushi roll. The peppered beef carpaccio has a dedicated following, pairing soft grass-fed beef with sea salt and fried capers—as does the half-pound burger that comes topped with Gorgonzola. Even vegetarians can indulge here, starting with the cauliflower grilled with black-garlic aioli and moving onto a taro-quinoa veggie patty beside hand-cut fries. Make sure to save room for the legendary chocolate lava cake!

The west coast of Jamaica doesn’t sleep. If it isn’t some daytime live tunes on the beach, or a street party in the wee hours, it’s the evening live Reggae available in multiple seafront venues. At night, the island takes on a different energy and everyone comes out to enjoy the fresh air and the tunes. Almost every other Jamaican seems to have a natural talent for music. It’s no wonder, then, that there are plenty of local acts to go around, often performing covers of Bob Marley, from MoBay to Negril. Recording artists also show up regularly--from Beenie Man to Beres Hammond. Along the highways and neighborhoods streets are the latest posters, flyers or billboards announcing upcoming live Reggae shows. When in doubt, head to Pier One in Montego Bay, or Alfred’s, Bourbon Beach and Jungle Nightclub in Negril. Better yet, ask the locals, who love their music. The sound of Reggae is never too far off.

Founded in 1982 by local poet Rubén Derlis, this café once served as a meeting place for writers, artists, and left-leaning thinkers anxious to speak freely after years of fear and oppression under Argentina’s late-’70s military dictatorships. Order the picada, a charcuterie and cheese sampler; lubricate with a traditional local-favorite drink like a Fernet-and-Coke or a Cynar, the tangy artichoke liqueur mixed with pomelo, a sour, grapefruit-flavored soda. Wood paneling and exposed brick, walls covered in photographs, and shelves packed with antique objets make La Poesía an inviting space to linger over a book from the lending library or listen to the live tango music played on Tuesday and Thursday nights.

Hopkins Village is a coastal escape with a perfect balance of culture, local and international dining, and some of the best accommodation options in the country. Once a remote Garifuna fishing village, Hopkins has become a full-fledged tourist destination without losing its local flavor. You’ll find yourself immersed in the Garifuna way of life, laid-back during the day and alive at night. The village’s main stretch of beach is one of the safest in Belize, even if the sea isn’t that typical turquoise hue. Inland, explore a host of activities ranging from Garifuna drumming classes at Lebeha Drumming Center or cooking classes at Palmento Grove Cultural & Fishing Lodge to hiking at nearby Mayflower Bocawina National Park. Nights bring options for drinks and dining—try a Garifuna restaurant, but also treat yourself to alfresco gourmet meals at Chef Rob’s. Weekly drumming nights are popular on the beach, as is gazing at the stars from your hammock.

Every Wednesday and Saturday, a farmers market sets up in Union Square in New York City. On the west side of the square, by 16th Street, is an orchard stand which makes the best apple cider donuts in the entire world. Breezy Hill Orchard is always there with many different types of apples, pears, pies, baked goods and - best of all - apple cider donuts. A bag of three will only cost you a few dollars. Coupled with a cup of hot apple cider, it might just be the most perfect breakfast. Pull up a seat on one of the many benches in the park and gaze up through the towering trees as donut crumbs tumble down your chin.

Housed in a historic turn-of-the-20th-century building renovated to include nearly 10,500 square feet of exhibition space, 21c Museum Hotel is equal parts art gallery and modern lodging. Guests and the public will find a range of programs, from solo and group shows to rotating installations, curated by Alice Gray Stites. You’ll also find a touch of whimsy in the form of the brand’s signature penguin sculptures, a playful gesture that extends to the guest rooms. Featuring light hardwood floors, white walls, and colorful modern furnishings, they serve as a coordinating backdrop for original works by local artists; flat-screen televisions, Nespresso coffee makers, and Malin + Goetz bath amenities keep things comfortable. Downstairs, the chef at Gray & Dudley transforms ingredients from neighborhood markets and farms into dishes like pan-roasted duck breast with apple purée and black-eyed pea falafel. Another must-try indulgence? The small spa requires 24-hour advance reservations, but the calm respite after a day of sightseeing makes it worth the wait.

The [incredibly luxurious] Terrace Hotel might seem almost like a black sheep, located as it is in the downtown heart of the steel-and-glass CBD of Perth in Western Australia. Don’t be fooled! The hotel is more like a spotless, white sheep, my experience so wonderful and luxurious that for almost the first time ever in my years as a traveler -- I forgot to take photos. [Image above courtesy Terrace Hotel FB page.] I was blessed to spend my 32nd birthdday at The Terrace and everything, from the food to the bed linens to the champagne and petit fours which were waiting in my room after check in, to the impecable way in which I was treated by staff -- was beyond reproach. Since the hotel is fairly new, you may find growing pains during your stay. Bear with them. I truly believe this hotel is destined for lasting greatness on the Perth hotel scene which is so desperately in need of great boutiques such as The Terrace. You’ll find it ideally suited for walking to most major attractions, in particular the river front -- with ferry to Rottnesst Island or Fremantle -- and even Kings Park. Don’t skip eating a meal at the restaurant, the food is as excellent as the night’s sleep you will have in their beds. And come prepared to share your Apple login if you want to access the complimentary Apple TV in your room.