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  • 24 Rua João do Outeiro
    Located in the Mouraria neighborhood—the birthplace of fado—this restaurant is a prime pick for sampling traditional Portuguese food. The codfish, or bacalhau, is a must here. It is served with plenty of bread to clean your plate.


    In the style of a classic tasca (Portuguese tavern), the walls are adorned with blue tiles and many photos, paintings and drawings.
  • 3600 S Las Vegas Blvd, Las Vegas, NV 89109, USA
    Art isn’t the first thing that comes to mind when you think of Vegas unless you’re familiar with the term kitsch. However, Sin City has always looked to please almost every palate and many impressive art exhibitions and theatre are proving to be a worthy alternative to the neon lights of the slots. You may head to old Vegas for a cheap dinner and a show but have you ever thought of dinner and a Picasso? At Picasso in the Bellagio Hotel & Casino, you can dine beneath the original paintings by Picasso himself. It’ll certainly cost you at Julian Serrano’s restaurant and you may even feel as though you end up paying for one of the masterpieces upon the wall but the food and service are memorable. Try to get a table near the windows or outside on the patio for a view of the fountains. Can’t afford an entire meal but love Picasso? Head to the bar for a drink.
  • Warmoesstraat 129, 1012 JA Amsterdam, Netherlands
    Cocktail bar-restaurants typically excel at one or the other, rarely both tipple and nibble. Four month old Tales & Spirits, located in the beating heart of Amsterdam, manages to succeed on both fronts. The cocktails are both creative in name and flavor (I opted for a Fallen Lady with vodka, deep fruit flavors and a dusting of chocolate and pepper), affordable and strong for the initiated cocktail lover. Spa still water is offered on the house with each drink ordered- a nice touch when the alcohol bill starts climbing. While I enjoyed my drink, it was the food menu that caught and held onto my attention. My truffle and wild sautéed mushroom risotto was impeccable in taste and size, leaving me sufficient room to test out one of their desserts of the moment. Most of the dishes on the menu are small so prepare to order several to share. And, of course, given the spot’s short order popularity, it’s wise to book ahead.
  • Ömer Avni, İnönü Cd. No:50, 34427 Beyoğlu/İstanbul, Turkey
    Topaz is regarded as one of Istanbul‘s most elite upmarket restaurants and it’s the place to be if you wish to celebrate a special occasion. From their terrace restaurant you can indulge in their degustation or a la carte menus whilst the lights of Istanbul twinkle over the Bosphorus and the nightly lighting show aloft the first Bosphorus Bridge dazzles its audience. “Food is our passion and our pleasure. We are continually pushing the boundaries, developing a reputation for gastronomic boldness.” says Topaz’s website, and they achieve this. Their seven course degustation menus - the ‘Ottoman’ and the ‘modern’ - are highly sought after and unlike any other restaurant in town. The degustation dishes expertly prepared and presented fuse modern international flavours with authentic Turkish fare which will leave you talking about your meal for days on end. Pair your menu with Topaz’s wine selections and you’ve reached heaven for the senses! Check their website for menus and prices - as it’s not for everyone’s budget. Reservations will secure a seat with a view. Afiyet olsun! Bon appetite!
  • 18 Zhongshan East 1st Rd, Wai Tan, Huangpu Qu, Shanghai Shi, China
    Ultraviolet is the kind of travel experience you talk about 10 years later. French chef Paul Pairet first dreamed of a multisensory dining adventure in 1996, but it took until May 2012 to open this transcendent restaurant. There’s room for only 10 diners to experience the 20-course meal at one time, and the dining room is a theater with HD screens for walls. With every course, the sounds, sights, and even smells change to complement and amplify the menu. The sublime sea bass Monte Carlo—sea bass with fresh mozzarella and sun-dried tomatoes inside a baguette—is served to the sound of Debussy, and as you eat you’ll notice a vibrant aquarium has appeared right in front of you.
  • Carrer de Querol, 21, 17520 Puigcerdà, Girona, Spain
    Oriol, the chef and owner, will welcome you with a beaming smile. Your wallet will thank you because an afternoon of wine and cheese tasting will not break the bank. Close to the border of France, in the small town of Puigcerdà, Tap de Suro is a wine bar that offers more food than is normal. It’s a shop that sells wine by the bottle, by the glass, by perhaps any quantity you need to enjoy the bounty of Spain‘s grapes. But cheeses from all over the country and a variety of marmalades as well as cured meats and pan con tomate can all accompany wine tasting until it becomes hard to choose what is the best part of a visit to this small shop on a small side street. Cork walls and deep wood benches are warm and inviting, the patrons even more so -- don’t plan to be in and out quickly! After all, that would not be the Spanish or French way!
  • Leuven, Belgium
    Weekends in the center of Leuven, Belgium are packed full of fun. There are street artists showing their skills, occasional bands are playing in the square, weddings take place at the beautiful Town Hall. There are restaurants everywhere serving delicious food and drinks, fruit and veggie markets selling what is in season. Right now the tables are full of cherries and strawberries that smell from miles away. The architecture is simply breathtaking, it’s a delight to look at the Town Hall, at the complexity of the sculptures adorning it. St. Peter’s Church, built in the 15th century, is also in the main square. Go inside and see the large and elaborate oak pulpit, which was transferred from the abbey church of Ninove. It is carved with a life-size representation of Norbert of Xanten falling from a horse. Very impressive work.
  • 34 Rue Yves Toudic, 75010 Paris, France
    Situated a block from the Canal St-Martin in the 10th arrondissement, Du Pain et des Idées is your favorite corner bakery—only better. The owner, Christophe Vasseur, was named best boulanger in Paris in 2008, and for good reason. From hearth breads to viennoiseries, everything is crafted to perfection. If you’re discerning about your bread, don’t leave without a slab of the signature loaf, the pain des amis—masterfully crusted on the outside and airy and fluffy on the inside, just waiting to be buttered. But Vasseur’s masterpiece is the chocolate-pistachio escargot pastry, a snail-shaped treat with pistachio paste slathered in between layers of puff pastry and punctuated with dark chocolate chips. This isn’t an optional stop along your Paris visit—it’s a must. But be aware: The shop is open only Monday to Friday.
  • 2005 E 2700 S, Salt Lake City, UT 84109, USA
    Feldman’s—modeled on the classic Jewish deli one would expect to find in New York City—has landed and is thriving on the east side of Salt Lake City. The deli’s hot half-pound sandwiches include multiple variations on the Reuben (sauerkraut or slaw, pastrami or turkey, corned beef and pastrami, etc.) as well as items like beef tongue, which are hard to find in Utah. At breakfast, order a plate of eggs and salami, try a bagel with a schmear or one of the sandwiches for lunch, and go for a bowl of matzo ball soup with some pierogis for dinner. If you know New York delis, the available-all-day dessert selection will make you happy: rugelach (rolled pastry filled with cinnamon and nuts) or blintzes with fruit compote, or maybe a nice slice of Black Forest cake? Feldman’s also regularly offers live entertainment in the evenings.
  • Hauptstraße 217, 69117 Heidelberg, Germany
    Built in 1703, Heidelberg’s oldest and most famous tavern has certainly had some illustrious patrons. Mark Twain, Marilyn Monroe, and John Wayne are just a few of the celebrities who drank and dined here—a fact that’s proven by the many photos of famous faces hanging on the walls. Notable clientele notwithstanding, Zum Roten Ochsen is all about simplicity. Still run by the same family that opened it hundreds of years ago, it serves rich local dishes, from goulash soup and bratwurst to Swabian Maultaschen (meat-filled ravioli) and Käsespätzle (cheese-covered noodles), as well as fresh herring, boiled beef, and several vegetarian options. Also on offer is a drinks menu heavy on regional wines and local Heidelberg beer, all of which are complemented by the restaurant’s old-fashioned interior, friendly service, and live piano player in the evenings.
  • Puerto Plata 57000, Dominican Republic
    Nestled on beautiful Playa Dorado in Puerto Plata, this elegant hotel features 50 stylish suites, complete with neutral decor, flowering orchids, and private furnished balconies. Some suites can be connected, but for even more space book the penthouse, which includes three bedrooms, a large living room, and a freestanding outdoor tub. In addition to a pristine beach, Casa Colonial boasts a sleek rooftop pool, a restaurant that serves fine French-Caribbean cuisine, and a spa with a treatment gazebo above a tropical pond. When staying here, don’t miss the chance to explore Puerto Plata and its charming main square surrounded by Spanish colonial and Victorian buildings, as well as the more-than-500-year-old remains of Fort San Felipe. Fifteen minutes from the resort, you can also swim in freshwater lagoons in El Choco National Park.
  • 84 Rue Claude Monet, 27620 Giverny, France
    From 1883 to 1926, Claude Monet lived in this pink stucco house in Giverny, where he cultivated his flower and water gardens and painted his famous Water Lilies series. Visitors to the house will find it just as Monet left it, complete with an all-yellow dining room and blue-tiled kitchen. You can tour everything from the sitting room, pantry, and studio to the bedrooms, dining room, and kitchen, then head outside to wander the gardens and see the famous arched bridge. Though you won’t find any of Monet’s paintings on-site, you can view his collection of 46 Japanese prints, and shop in the gift store, which is located in his old studio. When you get hungry, there’s also a café with healthy dishes and a spacious outdoor terrace.
  • 515 Leedsville Rd, Amenia, NY 12501, USA
    Although Troutbeck’s current incarnation only opened in 2017, the estate property has stood in the Upstate New York town of Amenia for considerably longer. It started in 1765 as an inn and tavern and, over the years, has hosted some of America’s most celebrated literary greats, from Mark Twain to Ralph Waldo Emerson. While the historic home now includes plenty of modern comforts, it also retains many of its old-fashioned features, from the wood paneling in the cozy living room to the enchanting Walled Garden, which was constructed over a century ago to house the then-owner’s collection of clematis. The property also has a lovely outdoor swimming pool, tennis courts, an elegant ballroom that’s popular for weddings, and a range of stylish rooms and suites, many with big windows, four-poster beds, and deep soaking tubs.
  • Dhar El Mehraz, 30 000، Fes 30050, Morocco
    Contemporary touches meet Moroccan influences at this hilltop escape overlooking the medina. Homemade pastries greet you on arrival in the neutral-hued guest rooms, which balance floor-to-ceiling windows, sleek furnishings, and glass-walled marble baths with brightly patterned rugs, decorative vases, and Moorish lamps. The minimalist hammam is the highlight at the hotel’s Givenchy spa, while the Atlas mountain backdrop serves as eye candy beyond the chaise-lined infinity pool. Should you seek more spirited diversions, a stylish rooftop bar pulses with live music and DJ sets on the weekends. Sip champagne as the sun sets over Fes, then sample local delicacies like quail and almond tagine or roasted cockerel stuffed with raisins and semolina by candlelight at Amaraz restaurant.
  • 541 Edgewood Ave SE, Atlanta, GA 30312, USA
    Named 2016’s best new restaurant in America by Bon Appétit, Staplehouse is still Atlanta’s hardest reservation to score. Husband-and-wife team Ryan and Jen Hidinger dreamed up the restaurant after a series of successful supper clubs, which they hosted in their own home. Before they could open, however, Ryan was diagnosed with stage IV gallbladder cancer. Atlanta’s restaurant community rallied around the couple, raising money for Ryan’s treatments and eventually founding the Giving Kitchen charity. Eventually, the Hidingers leased a space and brought in Ryan’s sister Kara and her boyfriend, Ryan Smith, to run the restaurant. Ryan passed away in 2014 but his legacy lives on at Staplehouse, where Jen now serves as the business manager. While Ryan’s story is at the heart of the restaurant—a portion of the proceeds goes toward his charity—it’s Smith’s seasonally inspired menu that has kept Staplehouse on top.