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With the splashy new Asbury Ocean Club Hotel—and several great restaurants, bars, and music venues—Asbury Park is where you want to spend your last few summer weekends.

Delicious local cuisine plus great views make for an unforgettable combination at these hot spots.

At this sleek cocktail spot, traditional Tokyo meets Scandinavian style with an unconventional twist.

At 23 locations (and counting), this Audi-owned upstart is rebooting car-rental for the on-demand generation.

Millions of wild bison called Canada’s first national park home for 10,000 years before hunting decimated the population. Several dozen were just released back into Banff as part of a five-year bison restoration project.

To launch its new “Cooking Experiences” category, Airbnb is sending 100 home cooks to the University of Gastronomic Sciences in Pollenzo, Italy, for a week next summer. Here’s how to apply.

What is it like to board a plane during the pandemic, and to fly for hours at a time? One writer shares her international flight experience from the United States to East Africa.

The reopening of Kirkland Museum of Fine & Decorative Art marks another exciting development for a blossoming Mile High City neighborhood.

The final season of the Emmy-winning show will feature episodes filmed in Kenya, Indonesia, and Manhattan’s Lower East Side.

The chef and civil rights advocate died surrounded by family on Saturday.

Discover wine, wellness, and hospitality in Tuscany and the region of Langhe Monferrato Roero.

A new generation of Mongolian designers is shaking up the fashion industry.

AFAR editor in chief Julia Cosgrove on what makes a city—and a country—great.

United Airlines’ huge expansion of new routes means more nonstops to the places you love to travel.

With underwater suites, waterslides, and a record-setting aquarium, it’s a luxury hotel with the soul of a theme park.