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This steep hike is about eight miles out and back, but many are willing to make the trek because of the photo opportunity that waits near the summit. Potato Chip Rock is a sliver of granite that protrudes from a boulder. Since it’s sturdy enough to stand on, hikers often head to the edge and strike creative poses to post on Instagram. Located in Poway, the trailhead is 27 miles from downtown San Diego, but well worth the drive—the panoramic vista from the top offers a great perspective of San Diego County’s canyons and hilly topography. In addition to Potato Chip Rock, be sure to check out the other large boulders and rock formations that litter Mount Woodson.

On the gorgeous island of Virgin Gorda in the British Virgin Islands there is a beach at Devil’s Bay where huge boulders line the edge of the sand and spill out into the turquoise sea.

Natural tidal pools, arches, grottos and tunnels are formed by the granite boulders.

Since 1990 this beach area has been known as a BVI National Park. The entrance fee is $3.

Swimming, snorkeling, and climbing and slipping through the boulders are popular pastimes at the Baths making it a top tourist attraction on the island. The Top of the Baths is an excellent restaurant with stunning views where I had lunch. There is also a beautiful pool up there. Gift shops offer souvenirs.

At the bottom of the path there is a cafe. I walked through the boulders and had a sense of peace. It was so quiet.

There were some slippery spots and some areas where I had to use care when sliding through the path. The water rushed through a couple of times and I saw the tide was coming in. Luckily, I had come out of the path and onto a stunning white sand beach where I swam in the clear warm waters. I didn’t want to leave this little bit of paradise but it was getting late so I had to pack it in for the day.

The Baths National Park was an attraction that lived up to its reputation. I would recommend the Baths of Virgin Gorda. Wear a bathing suit and bring an underwater camera. Just watch the tides if you don’t want to get tossed around.

A stunning combination of rock formations, pristine beaches, sloping mountains, and the glittering East Vietnam Sea surround this dreamy resort—so it’s no surprise that many of its key activities revolve around nature. Depending on the season, scuba diving, mountain hiking, and sailing are big draws, but you can enjoy sunset cruises, kayaking, beach yoga, and early-morning fishing excursions with the chef any time of year. Excursions to Nha Trang, the countryside, the Cai River mud baths, and more can also be arranged, but there’s plenty on property to keep guests occupied—not least the spacious villas, many of which are set along the cliff tops or beach and feature private pools. The Six Senses brand (which also oversees a sister Vietnamese property in the Con Dao marine park) highlights wellness, holistic living, and sustainability, and you’ll find plenty of evidence of that here, from the local organic produce used in the restaurants and bars to the traditional therapies and integrated wellness programming offered at the spa. Other can’t-miss activities include a private dinner in the mountain-set wine cave and an aerial yoga session—but maybe not in that order.

A historic New York state resort, Mohonk Mountain House first opened in 1869 in the Hudson Valley, about 90 miles from New York City. This Victorian castle has welcomed five U.S. presidents (including Bill Clinton) in addition to countless artists, authors, and actors. Surrounded by thousands of acres of nature, the resort is perched on a cliff overlooking Mohonk Lake. Guests travel specifically for the dramatic, vibrant fall foliage and expertly manicured gardens. Rates are all-inclusive and comprehensive—all meals and activities are included for a single nightly rate. Yoga classes, boating, tennis, horseback riding, and rock climbing are all popular activities. During the winter, ice skating and cross-country skiing lure guests into the great outdoors. Rooms with wood-burning fireplaces and a huge spa with heated indoor and outdoor pool create a peaceful retreat.

If you’re looking for a unique fine-dining experience under the stars, away from tourists and with gorgeous night skyline views, look no further than Robbie Joseph’s Seahorse Grill. Tucked on the grounds of the Montego Bay Yacht Club, this restaurant is popular among expats and residents and remains a best-kept secret. Classy yet unpretentious, it offers outdoor, waterfront dock, and terrace seating and “global cuisine with a twist of West Indian flair.” From a juicy steak night—hard to find in Jamaica—to pastas and Jamaican seafood specialties, you’ll be talking about that dinner under the stars for a while to come. The cocktails are pretty fabulous, too. This restaurant is a west coast gem.

This iconic bar sits on stilts above the sea at the Hotel Bakoua in the sultry resort area of Trois-Ilets, just across the Bay of Fort-de-France from the island’s capital city. People don’t come here for the drinks (stronger and better can easily be had elsewhere). They don’t come for the snackfood, or to ogle the topless beauties on the shore either (okay, perhaps a few are attracted by the latter). No, instead they come for the vibrant sunshine, the spectacular views across the Bay, and the soothing sea current that massages those who wade into the waters surrounding the bar.

Open from first light until late in the evening, this relaxed bar, just around the corner from La Piazzetta, has an entirely different vibe from the fancier options there. You can have a quick caffè (espresso) standing at the bar with the locals or sit under the striped awning and watch the sunset over the Bay of Naples while drinking a spritz. This bar also serves as one of the island’s best bakeries. Try a flaky breakfast pastry with a morning cappuccino, then swing by later to order a lemon or chocolate version of the island’s famous dessert torta caprese, a flourless cake.

On the north coast of Donegal, take a drive on part of the Wild Atlantic Way around the Fanad Peninsula and Rosguill Peninsula for some spectacular coastal scenery. There’s a mix of golden beaches, rolling farmland, and dramatic rocky headlands before you reach Fanad Head itself, where the Atlantic waves often bash the rocks of the photogenic Fanad Lighthouse, built in 1817. On the adjoining Rosguill Peninsula, an exhilarating seven-mile route called the Atlantic Drive has more spectacular views of cliffs, headlands, and white sandy bays around every hairpin bend. Stop along the way to take in the views over Tranarossan Bay, one of the drive’s highlights.

On a charming corner of Greenwich Street in TriBeCa, the Greenwich Hotel is a sophisticated downtown Manhattan property co-owned by actor Robert DeNiro. Since opening in 2008, this boutique hotel has earned a reputation for its discretion (only a small sign signals the entrance), offering the type of service and privacy that attracts celebrity guests. Keep an eye out for abstract expressionist paintings by Robert DeNiro’s father, Robert DeNiro Sr., throughout the hotel.

No two of the 88 rooms are alike; the design is unfussy and pleasantly understated. Spacious bathrooms—finished in Moroccan tile or Italian Carrara marble—are a highlight of the accommodations. Start your stay with a swim in the lantern-lit swimming pool before sipping a pre-dinner cocktail in the guests-only drawing room, complete with a fireplace. The hotel is also home to neighborhood favorite Italian restaurant, Locanda Verde, from beloved NYC chef Andrew Carmellini.

This Upper East Side legend opened its doors in 1930 and, since then, has offered big-city accommodations to a legion of luminaries, from John F. Kennedy and Ingrid Bergman to the Duke and Duchess of Cambridge. The hotel’s famed restaurant Café Carlyle is where much of the action—and longstanding history—exists, having consistently hosted top talent like Woody Allen, Alan Cumming, and Rita Wilson since opening in 1955.

Part sustainable residential building, part eco-friendly lodge, the El Moore has been witness to Detroit’s turbulent history. The restored Victorian building boasts rooftop urban cabins, expansive suites, and bunk-bedded garden view rooms, covering various price points. Rooms feature reclaimed wood and subway tiles as well as ash paneling, geothermal heating, and solar paneling.

With its pressed tin ceilings, exposed brick walls, and extensive cocktail menu, The Belmont could easily be mistaken for a bar in Brooklyn. But the laid-back vibe is pure Lowcountry. The Belmont is one of Charleston‘s first craft cocktail bars, and it’s still one of the best. No reservations.

Top chefs clamor for the hams cured at Bentons, an unassuming smokehouse in Madisonville. Online orders can take more than a month; instead, drop in for a tour and take home some bacon. This appeared in the May 2014 issue.

Served with Hawaii’s familiar aloha, the Puka Puka Kitchen cooks up delicious Island food including ahi don, garlic curry, and chicken katsu. It seems like there is a Greek and Indian influence to the Hawaiian flavors which makes Puka Puka unique and worth a visit!

This classic Galveston seafood restaurant has been open since 1911! Gaido’s serves fresh Gulf seafood in a traditional atmosphere. Menu highlights include the bisque, snapper, and pecan pie. Photo via Gaido’s Seafood Restaurant Facebook page