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With hoops, fancy footwork, and traditional regalia, 100 contestants from 30 tribes across North America are commemorating Native history—and dancing to win—at the World Championship Hoop Dance Contest.

Samantha Sanz of Talavera at the Four Seasons Resort Scottsdale shares her favorite places to eat and drink when she’s not working.

From Iran to Scotland, here’s how 9 different countries celebrate April Fools’ Day.

At these ski resorts, you can ring in the new year in style.

A photographer shares his vision of central Mexico’s captivating colonial city.

You already have a laptop, cell phone, and suitcase—but digital nomads recommend these must-haves to complete your remote office kit.

If the road gets bumpy, try these mindfulness techniques.

In Park City, Utah, mindfulness shapes every experience—from unplugging outdoors to locally sourced meals, and supporting conservation.

Lamu, Kenya, encourages visitors to slow down and appreciate life without cars.

Photographer Chris Burkard’s latest book, “At Glacier’s End,” is an ode to one of the largest areas of primarily uninhabited nature in Europe.

The hotel company’s loyalty program currently covers more than 1,400 properties across 28 brands. Here’s how to best benefit from a membership.

Chef Robert Berry traveled to Mexico City, Jalisco, and Oaxaca and realized he’d been tasting tequila wrong all these years

Ready to start (or restock) your own “Mardi Gras cabinet”? These hand-decorated throws are a total catch.

Believe it or not, a taste of vinegar can reveal a place’s essence just as well as a sip of fine wine can.

Three designers share what makes their hotel projects so special