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The U.S. State Department’s new travel alert comes just before peak season

Is Chicago the Coolest Hotel City in America?

The country has lost more than 150,000 cafés in the past 50 years.

To try Hanoi’s most iconic dish, you have to step beyond the noodle stands.

It will make your life a whole lot easier and help you avoid the painful (and underreported) “suitcase elbow.”

Offshore oil rigs can be eyesores, but beneath the surface, the views are anything but ugly.

Didn’t make the guest list? (We didn’t either.) You can still get in on the fun with these royal wedding weekend hotel packages in the U.S. and the U.K.

Three designers share what makes their hotel projects so special

Even when it’s cold and rainy, Paris is still Paris—here’s how to make the most out of an off-season visit.

Some of the world’s most dynamic chefs are electrifying the international culinary scene with innovative interpretations of Ghanaian cuisine, but Ghana’s capital remains the motherlode of taste.

Nine Reasons to Visit Puerto Rico Now

The banning of 25 dog and cat breeds headlines the airline’s new PetSafe rules, set to take effect on June 18.

How travel is changing, according to experts.

The creator of Slightly Alabama reflects on the process that led him to embrace working with his hands and why travel is essential for creativity.

Coffee and tea are drunk nearly everywhere, but what people around the world eat to start the day varies widely.