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A recently published report shows that U.S. workers are using more paid vacation days than they have in years, but still nowhere near as much as is possible. And they’re using only half of them to travel.

Infectious disease experts weigh in on who should get a vaccine booster and whether the extra shot is a good idea for travel and family gatherings.

The conflict in Ukraine has travelers rethinking upcoming trips to Europe. Security experts weigh in on whether there is cause for concern.

One&Only Resorts combine personalized service and privacy in some of the world’s most beautiful, authentic destinations.

The six-week partnership will bring to intrepid home cooks a roster of local dishes from Paris, Buenos Aires, Shanghai, and more, curated by a global lineup of chefs.

Travel as a transformative form of escapism is not something afforded to everyone, and intersecting identities only make it more challenging for members of marginalized groups.

As the travel industry begins its recovery, AFAR’s editor in chief calls for it to come back better than it was before.

The region has come a long way in its relatively short half-century of winemaking pursuits.

The National WWII Museum is recruiting history buffs and fans of the acclaimed HBO miniseries for a 13-day European campaign, from England to the Eagle’s Nest.

The move comes at a time when travelers are pressuring tourism operators to act more ethically—especially when it comes to animals.

Learn how to do the Charleston by following the locals’ lead. Master these easy steps to find out what makes the Holy City so charming.

The tropical islands need your support more than ever—and these travel initiatives are making it even easier to give back.

Overview

In Coconut Grove, Neapolitan pies from Harry’s dominate the pizza scene.

Settle in for six more weeks of winter with these travel reads.