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Artificial intelligence is already making trip-planning easier, but what about your hotel stay, or transportation?

The Mexican holiday is deeply rooted in the tradition of honoring the deceased, but its iconic symbols and colorful celebrations have distinct lives of their own.

Better known for its street food, the capital city of Jalisco has a new look—and taste—thanks to talented locals reinvesting in their home.

After 17 weeks shut, the theme parks opt for a phased reopening with limited capacity and no parades or fireworks.

This month, celebrated French chef Alain Ducasse has published his shortlist of the best eats in New York—100 places based on his decades-long relationship with the city.

Rick Steves, who releases his new “Europe Awaits” special on June 7, shares his vision for responsible travel to Europe on the other side of the pandemic.

Though small, “pocket forests” are mighty, containing incredible biodiversity and helping to rewild cities. New York just got its first.

Tickets are available now to take part in a blind tasting inspired by the 1976 event that put California wine on the map.

It’s not too late to score a good deal.

Drummer Adam Levin of the X Ambassadors on life on the road and early morning cheeseburgers

The Kudichin neighborhood was established before the city’s official founding, but most travelers miss this fascinating spot—and its delicious hybrid cuisine.

Whether it’s a festive “feuerzangenbowle” in Germany or a hot buttered rum fit for a sailor on the Atlantic, raise a glass of one of these warming drinks and toast to cold weather.

Island Beauty: Chanelle de Lau of Curaçao

By venturing from Jerusalem to Jordan on foot, Leon McCarron sought to immerse himself in the region’s rich history, connect with its people, and fight the Western world’s fear by reporting back on his experiences.

Now is the best time to explore healthy reef systems—just make sure you’re doing it the right way.