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My solo trip through Nevada’s Extraterrestrial Highway reminded me why traveling to remote corners of the world is worth it.

AFAR dives deep into the world of hotels and wellness—one of the fastest-growing trends in travel—and reveals what your self-care getaway could look like in 2023.

Ecotourism company HBD Príncipe offers immersive experiences for guests in the central African island country of São Tomé & Príncipe—while striving to improve the lives of the people on the island.

An innovative mix of cultures stars in one of the world’s top culinary scenes.

From Maine to California, these 6 independently owned ski resorts are low on crowds, high on retro charm.

A space tourism industry is being built on the proposition of personal and existential transformation. But at what cost?

Discover fresh seafood and fruit-packed batido smoothies among the country’s culinary delights.

Philly shakes off the pandemic blues this summer with a lively mix of American history, music, art, and new flavors.

The good, bad, ugly—and beautiful—things about Texas.

Enrollment on Arrival and Appointment Scanner can help you get Global Entry faster.

In response to skyrocketing fuel costs, JetBlue, United, Delta, and Southwest have all bumped their fees for checked bags. Here’s what it will cost you.

On a tribally owned farm near the Four Corners and across Colorado restaurant kitchens, corn is reshaping regional cuisine—and keeping it rooted in place.

Fly with a friend for free for almost a year—and earn 30,000 bonus points—with these welcome offers from Southwest that end March 11.

Every loyalty program has a different policy on the expiration of points and miles, but the best ones have no-expiration policies.

A new study from WalletHub ranks all 50 states on more than 30 metrics.