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There are great things brewing in Israel.

A visit to Okinawa, famous for its long-living people, will make you want to stay as long as you can, too.

Amazing must-dos on the Parisian culinary scene in the upcoming months

Photographer Ilona Szwarc explores identity and femininity in her images of rodeo’s youngest heroines.

You should definitely drink these four things in London.

How a trip to the Middle East taught a blue-state liberal to get along with her red-state mother

Executive chef and owner of an L.A. hotspot shares his favorite things about his home country, Fiji.

Si cocinas como caminas, me como hasta la raspita. If you cook like you walk, I’ll eat even the burned part.

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A sign that electric cars have truly taken off

AFAR editors share their tried-and-true methods for deciding where to go next.

The most glamorous new hotel cookbook of the year instantly transported Alyssa Shelasky back to her sexy, single days staying at London’s grandest hotel. Consider it a Proustian madeleine for Anglophiles everywhere.

What Author Paul Theroux Loves (and Hates) the Most About Travel

Combine your next trip with some world-class art.

The quirky namesake trees outside are just the first sign you’ve left real life behind.