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AvantStay leases the homes it lists and then has professional designers refurnish and decorate the properties to create spaces catered specifically to hosting getaways.

It’s the latest carrier to cut back on its flight network as the industry continues to grapple with operational challenges and staffing shortages.

The hub will be the 17th U.S. gateway for the French carrier.

Here’s the scoop on all 16 American Express Centurion Lounges in airports across the country—including where to find them, and what food, beverages, and services they offer.

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From a shipping container in Portland, Maine, to the world’s largest indie bookstore in Portland, Oregon, these are Afar staffers’ favorite bookshops.

Celebrating seven companies that are changing the travel industry in bigger, better, and more human-focused ways.

When you’re looking for an adrenaline rush abroad in the great outdoors, let these expert tour operators take care of all the details.

Experience an eclectic mix of cultures in Minnesota—from Native American landmarks to Scandi chic design stores.

With foods as diverse as Norwegian flatbread, Hmong spicy sausage, and local wild rice, Minnesotan cuisine offers a trip around the world.

The Florida Keys, Miami and Walt Disney World are all welcoming back travelers. But before you throw your weekender bag over your shoulder, read up on Florida’s latest coronavirus case numbers.

Notes of cherry, espresso, and lavender—artisanal chocolate is taking Utah by storm.

Your guide to foraged ingredients, immigrant-born dishes, and state-fair staples in all 50 states, plus D.C. and Puerto Rico—and how to plan the perfect trips to taste them all.

Mardi Gras day celebrations in NOLA start well before Fat Tuesday.

Everything you need to know about travel requirements to visit the United States’ northern neighbor.