Search results for

In season two of “Travel Tales by AFAR,” we’re featuring stories from some of our favorite people: our readers.

At Appleton Estate, Spence dispels stereotypes—one barrel at a time—as the rum world’s first female master blender.

In a virtually inaccessible part of Alaska, there’s a little lodge that takes travelers places very few have been before.

The move applies to Blue Basic fares—aka the cheap seats.

Here are 5 reasons why this Central Asian country should be on your trip wish list.

Rick Steves, who releases his new “Europe Awaits” special on June 7, shares his vision for responsible travel to Europe on the other side of the pandemic.

In a leafy valley between the Andes and the coastal range, Chile’s ancient vines are producing the country’s freshest natural wines.

When it’s summer north of the equator, head to the other hemisphere to find relief in these seven winter wonderlands.

Teaching your kids with the world as your classroom can take them further than any textbook. This is definitely not “home” schooling.

Alone, techless, and unable to speak the language, one writer finds the best way to understand the city is to order a drink.

A writer who grew up in Moscow finds echoes of her past on a spontaneous trip to a former Soviet Republic that’s forging a new identity.

A trip to Walt Disney World isn’t complete without a stop at Disney Springs, where the array of culinary options can feel overwhelming if you don’t know where to start. Consider these recommendations your introductory course to the enormous collection of restaurants.

One of D.C.’s ultimate dining destinations, Ben’s has been a neighborhood stalwart for decades.

The regional museum near Washington, D.C. debuts a $200 million expansion, thrusting its holistic experience of art, architecture, and landscape into the international spotlight.

If you’ve ever wanted to live out your childhood dream of being a marine biologist or even an archaeologist, try booking a trip with a research bent: it’s easier than you think.