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Take cooking classes in Umbria, explore a medieval fortress in Spigeto, visit Rome, and more on this food-and-culture filled Italy travel itinerary.

Gain rare access to the region’s time-honored traditions and meet local families during this exclusive journey.

Read articles from this print issue of Afar Magazine.

Chef Silver Iocovozzi, of James Beard Award-nominated Asheville restaurant Neng Jr.’s, recommends delights on and off the table during this 48-hour itinerary filled with the best of the city.

On this Unpacked Mini, we peek into the colorful, immersive, and luxurious innovations coming soon to a cruise ship near you.

Go off the beaten track in Finland, Sweden, and Norway to discover the best of northern Europe’s wild nature in this adventurous, wide-ranging itinerary.

This weeklong journey spans Naples, Capri, and the Amalfi Coast, complete with cliffside stays and superb local specialties like pizza and limoncello.

On this episode of Unpacked, host Aislyn Greene walks Charleston’s legendary King Street and discovers how family businesses and local makers are keeping the city’s retail heritage alive—one handcrafted treasure at a time.

From adrenaline-pumping surf sessions to an awe-inspiring aerial tour, Turtle Bay Resort offers incredible excursions for the adventurous traveler.