Search results for

Within an hour, travelers can transport themselves from the lights and sounds of Central, Hong Kong, to the green hills and deserted beaches of Lantau Island. Opened in 2012, the Tai O Heritage Hotel encourages guests to immerse themselves in the natural beauty and history of Tai O, a colorful fishing village where stilted houses line the waterways of western Lantau Island. A collaboration between the government and the Hong Kong Heritage Conservation Foundation, Tai O Heritage Hotel was built in the former Tai O marine police station, from which officers defended Hong Kong from pirates for more than 100 years. Three buildings were transformed into nine guest rooms, an interpretation center, and a glass-roofed restaurant, earning the project a UNESCO award for cultural heritage conservation. Historic features such as cannons, guard towers, searchlights, and holding cells, as well as original architectural details like French windows, Victorian granite steps, a Chinese-tiled roof, and century-old fireplaces, were all restored in the process. The hotel also serves regional foods, employs villagers, and gives back to the Tai O community, demonstrating its commitment to celebrating the local culture. Beyond the historic walls of the hotel is a mystical landscape with dozens of butterfly species, Chinese white dolphins, and Hong Kong’s best sunsets.

Dinner at Le Toiny Restaurant is a full frontal assault on the senses; as if the spectacular ocean-side setting were not enough, the culinary witch doctors at Le Toiny, led by executive chef Jean-Christophe Gille, whip whimsical French classics into contemporary Caribbean masterpieces with just the right amount of gusto. Le Toiny is open daily for breakfast, lunch and dinner, and features the Tuesday Fish Market, and the Sunday “Brunch du Toiny.”

Take it from a local: If you’re looking to bond with the locals and enjoy some simple fare with lots of taste, drive down to Williche. The family-owned sandwich shop in a street corner in Cabo Rojo is just a block from the town square and a fifteen-minute drive from a couple of beaches.


Williche, a small building with pictures of old Cabo Rojo and slogans proclaiming a love for Puerto Rico, serves you cafeteria-style. It offers juices, different kinds of sandwiches, and milkshakes that are just the right amount of dense. My mom and grandparents started taking me there when I was a kid and I’ve been enjoying their bocadillos ever since. You would expect little (seeing as how they’re basically bread, ham, cheese, onions, tomatoes, and ketchup), but that makes their immense flavor all the more satisfying.


I’ve been living outside of P.R. for more than six years, but every time I come home, I ask my family to stroll down with me by the dominoes-playing older men and to Williche. It’s almost always packed, but I and everyone else know the woman behind the counter (the founder’s daughter). It means we can talk and laugh with her, and get to know anyone else who happens to wander in.


Forget Olive Garden. When you’re in Williche, you’re family.

My sister freaked out when she heard that Kenny Chesney would be playing a special concert at the Atlantis Resort on Memorial Day weekend last year. She begged me to go, and with neither of us having been to the Bahamas, it was an absolutely fabulous experience. We shopped and laid out by the pool during the days, while experiencing all the nightlife and restaurants that the resort has to offer. We had a great weekend, and Kenny was the topping on the cake!

A 600-suite hotel within a hotel, The Cove is the most luxurious of the room towers at the Atlantis Paradise Island Resort. Kids aren’t banned, but the vibe is definitely grown-up—witness the adults-only Cove Pool, with its DJ-driven party scene, outdoor gaming tables, and mating-ritual pool wear. But there’s a sense of sophistication in the two-story lobby, which soars above ponds of water lilies, as well as the suites, which have balconies with ocean views, sunken living rooms, and marble-floored bathrooms. All the activities of Atlantis, including those that make adults feel young again—such as the Abyss and Leap of Faith waterslides, or the dolphin encounters—are only steps or a free shuttle ride away. Also available is immersive programming that connects guests to the rich history, art, people, food, and festivities of the islands, from exhibits showcasing regional artists and a weekly Junkanoo Fest & Feast (honoring a more than 500-year-old tradition) to five new outposts of beloved local Bahamian restaurants.

Set tight in the jungles around Hotel Casa Chameleon, at Las Catalinas, the restaurant Sentido Norte is 45 minutes from the Guanacaste provincial capital, Liberia. A hilltop restaurant helmed by Costa Rican chef José López, it showcases a mix of local tastes and other modern classics, from sunrise until sunset daily. French toast with plantains, and ceviche punta penca (shrimp, octopus, and avocado) are current top orders; don’t miss the liquid enchantment on offer at the bar, perfect for sunsets, and aguas de sapo, a sweet, spiky pop made with guaro aguardiente.

The Utah Brewers cooperative, a partnership between Wasatch Brewery and squatters craft beers, has an eye for where people drink. The latest proof: Wasatch Brew Pub, which serves playful beers (Polygamy Porter, anyone?) in a spot just off the new Sugar House plaza.

Eleanor Tinsley Park in Houston is a great place to spend time outdoors. There’s the Waugh Bridge Bat Colony, hiking and biking trails, and tons of green space to enjoy.

Set in a historic Beaux-Arts building, The NoMad exudes European sophistication while maintaining a distinct New York edge. Located in the changing north of Madison Square Park neighborhood, this design-centric property opened its doors in 2012. French designer Jacques Garcia was inspired by the Paris apartment of his youth. Rooms are comfortable and timeless, with original artwork. This hotel brings back pleasures of another era, from freestanding claw-foot tubs in the rooms to a bar and restaurant that entice guests to stay under the hotel roof. Start an evening with a drink in the Library (reserved exclusively for hotel guests after 4 p.m.) then dine in the acclaimed NoMad restaurant, where you are certain to rub elbows with New Yorkers—this property has completely won over the locals.

This Paradisus Resorts first adults-only resort debuted recently with 394 elegantly appointed suites including 120 Royal Service Suites, two of which are Royal Service Presidential Suites. The hotel’s 60 swim-up suites enhance privacy allowing guests to access the free-form pool directly from their terrace. Guests of the Royal Service area enjoy adult oriented amenities including a private pool, bar and exclusive restaurant surrounded by palapas and Bali Beds in addition to a private beach. Discreet but efficient butlers offer preferential reservations for specialty restaurants, spa treatments, activities and excursions. Also featured is Passion by Martin Berasategui, a restaurant collaboration with six-star Michelin chef Martin Berasategui, a first for an all-inclusive resort. Paradisus La Perla and sister resort Paradisus La Esmeralda share a common area referred to as El Zocalo, a term in Mexican culture which signifies a city’s social center. Here, Paradisus guests can sample multiple food and beverage options along with the full service YHI Spa, the “Palapa” Activities Center and Theatre. El Zocalo offers 12 restaurants serving Japanese, South American, Mexican, and Mediterranean cuisines, and 10 bars. The resort is 45 minutes from Cancun International Airport and close to attractions such as Playa del Carmen’s trendy shopping district, 5th Avenue and famous Maya archaeological sites including Tulum and Cobá.

As soon as the ferry pushes away from Kabataş ferry terminal on Istanbul‘s European side, you can feel the frenetic pace of the city slipping away. Sipping a coffee on the ship’s bow, the beautiful scenery and azure Bosphorus waters enchant as the boat makes stops on the Asian side, then on to each of the five Prince Islands (Adalar), just around an hour’s journey away from the city. Büyükada is the largest of the five islands. With no cars on this idyllic and relaxed isle, horse-drawn carriage and bicycles remain the main modes of transportation -- both of which can be hired at the ferry terminal upon arrival. An afternoon’s cycle can cover the whole island, and caters to stopping at the stunning scenic bluffs, hidden beaches, and clifftop cafes along the route at your own pace. In town, mansions boast swaths of bougainvillea and visitors dine al fresco at restaurants serving fresh seafood. Tasty ice cream can be bought near the ferry for the journey home. Go on a weekday to miss the weekending Istanbul crowd, to whom the island’s charm is no secret.

Hidden Pond blends Maine cottage living with its own quirky, Instagram-worthy take on luxury. The enclave of 14 colorful one- and two-bedroom clapboard bungalows is spread over 60 acres of birch groves and balsam fir, just a 10-minute drive from downtown Kennebunkport. Each private house comes with a full kitchen that practically begs to be used, with first-rate cooking equipment and serving pieces and, for guests staying in the two-bedroom cottages, the option to send along a grocery list prior to arrival. However, dining at Hidden Pond’s farm-to-table Earth restaurant, with its awe-inspiring chandelier made from a preserved apple tree, shouldn’t be missed. For an even more memorable experience, guests can supper in one of two private garden sheds, which are outfitted with a sole table surrounded by hurricane lanterns, pitchforks, and potted plants, and situated steps from a chef’s garden that supplies ingredients for every meal. The Tree Spa is aptly named: Treatment rooms are nestled in the treetops eight feet above ground and are reached via wooden footbridges.

Preveli Beach is a secluded beach found on Crete, located about 43 kilometres from Rethymnon town. But it’s more than just a beach -- it’s also a river lagoon and a palm forest. A quick hike will get you down through the palm forest and on the beach, but keep in mind it gets busy during the summer months. It’s worth it for the clear waters. Also nearby is the Preveli Monastery.

You know you’re in Southern California when you have your own “beach bonfire concierge” who brings you warm drinks, blankets, and fresh marshmallows under the stars. Distinctive and without pretense, the Hyatt Regency Huntington Beach creates seamless only-in-Surf City experiences for its guests. Its on-site outfitter, Toes on the Noes, rents surfboards, cruiser bikes, and even GoPros to guests. The hotel also offers private surf lessons and yoga classes. The sprawling Spanish-style property has several pools—for serenity, hit the lagoon-style Mankota’s; with kids, make your way to the water playground—as well as a spa where treatments incorporate ingredients from the sea. Of the five restaurants, Watertable is the one not to miss, especially in the fall and winter months when it hosts its California-fied version of Sunday supper, a family-style feast that includes sumac-crusted branzino and whipped goat cheese tartlets along with innovative cocktails. The 517 rooms and suites were recently reimagined in Andalusian style, with grass cloth–covered walls, coral sculptures, and hand-painted tiles; opt for one on the ground floor to have your own private fire pit. Pro tip: On Saturdays during the summer, the sandcastle concierge—yes, there’s one of those, too—gives tutorials on building architectural wonders by the surf.

If you’re in Israel, visiting the Dead Sea is a must! My favorite beach is Mineral Beach. The location is great, and for a small fee, you get a clean beach, spa services, lots of amenities, and all the salt water and mud you can dream of! Enjoy the fun and luxury of Mineral Beach!