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The Hall family’s restaurant empire includes SNOB, High Cotton, and steakhouses in three cities, but this Upper King headquarters is where their pride in hospitality is most prominently on display. Diners are greeted upon arrival and bade farewell upon departure, often by one of owner Bill Hall, Sr.’s sons. The bartenders are equal parts warm and professional, but the real star is the meat. Halls’ menu includes dry-aged cuts and a massive wet-aged porterhouse, all sourced from Chicago’s acclaimed purveyor, Allen Brothers. The Chophouse is not haughty, however—there’s a kids’ menu, and most diners aren’t dressed for white tablecloth environs. Sunday’s popular gospel brunch features live singing from 10 a.m. to 2 p.m. On weekdays, it’s worth a happy-hour swing-through for a glass of whisky or wine among the city’s top businessmen and power brokers, who mingle in this stately wood-and-leather classic Charleston spot.

The modern minimalism of Le Méridien Chambers boutique hotel is accented by all things art. Graffiti-covered stairwells and hallways lead to rooms, each with their own original piece of art by the likes of Brits Damien Hirst and Gary Hume. Located in the vibrant Theatre District, entertainment from live music to stand-up comedy is just outside the door. As a guest, you’ll be granted free admission to the popular Walker Art Museum one mile away. Aside from the art, there are thoughtful amenities like the rain shower and heated floors, and fresh Italian cuisine at the hotel’s Marin Restaurant & Bar.

Following a powerful earthquake in February 2011, the Christchurch Cathedral was severely damaged, and while there is an ongoing ideological and economic debate over whether or not the Gothic-style church can, or should be, repaired, the Anglican parishioners of New Zealand‘s second-largest city can now worship in this fascinating edifice made of, among other things, 96 giant cardboard tubes. Designed by Shigeru Ban, a Japanese architect who specializes in building temporary structures following natural disasters, the Cardboard Cathedral (formerly called Christchurch’s Transitional Cathedral), was erected in less than a year. Its excellent acoustics are also regularly utilized for concerts and events.

Kenya’s Mathioya, Tana, and Athi rivers offer some excellent white-water rafting opportunities. Rafting the Athi is considered one of the top 10 river trips in the world and includes steep rapids, giant waterfalls, and stunning views of wildlife along the route. Savage Wilderness, a company in the Sagana region, offers exhilarating and well-guided white-water excursions (as well as rock climbing, archery, and more) and is an easy day trip from Nairobi. At some points of the year, the rivers around Sagana can be too low to raft on, but a range of other activities, from swimming to attempting to kayak through a 50-foot waterfall, are available.

For a spectacular hike near Nairobi, head to the Ngong Hills, just a 40–minute drive away. These knuckle-shaped hills offer panoramic views of Nairobi and the surrounding mountain ranges, and you can choose to turn back at any point if you don’t feel like scaling every peak (the highest rises to 8,071 feet above sea level). The easiest option is to leave your car at the Ngong Town entrance and pick up a ranger to guide your walk. Be sure to bring a picnic—the satisfaction of reaching the final peak is best celebrated by sprawling out on a blanket, enjoying a sandwich, and soaking in the views extending out from all sides.

The phrase “Dedicated to Art” is engraved in stone over the entrance of the Renwick Gallery, a reminder of its rich history as the nation’s first building created expressly as an art museum. More than a century and a massive renovation later, this mission continues to hold true. The Renwick celebrates contemporary craft and decorative arts through immersive installations, special exhibitions, and impressive collections of jewelry, wood art, and studio furniture. The curated works are both elegant and innovative, much like the Second Empire architecture of the building when it was first designed by Renwick in 1859. As with all Smithsonian Institution museums, admission is free.

One of Bordeaux’s more ancient edifices, this UNESCO World Heritage site features a Romanesque wall from as far back as 1096. It’s also where 13-year-old Eleanor of Aquitaine married her first husband, King Louis VII, in 1137, and where fodder was stored during the French Revolution.

The Roman Catholic church was first constructed in the 11th century, though little of the original structure remains. While the Royal Gate dates to the 13th century, the cathedral that stands today wasn’t built until the 14th and 15th centuries. Visit this Gothic-style masterpiece to admire the exquisite masonry and important art collection, which features everything from paintings and statues to silver objects, ornaments, and liturgical vestments. Then be sure to climb the 160-foot bell tower for some of the best views of the city—and, better still, the church’s famously expressive gargoyles.

To dress like the gondoliers you’ll need to pick up a pair of genuine friulane slippers at Gianni Dittura, one of the few remaining purveyors of the original footwear in Venice. Friulanes (or furlanes) were born of frugality in the 19th century, when the women of poor families in the Friuli countryside began hand-stitching cast-off fabric scraps to old bicycle tires to make shoes for their families. The slippers eventually made their way to Venice, where gondoliers snapped them up because they were cheap, comfortable, and didn’t scratch the paint on their boats. But as the years passed, friulanes inevitably went from lowly upcycled footwear to cult object and luxury product coveted by tourists. Today Gianni Dittura has two Venice shops, and you’ll find every color and size of the original velvet and rubber shoes, as well as more chic and contemporary winter models by in-house designer Laura Biagiotti.

Anchoring a $1.2 billion mixed-use development, the 23-story Palace Hotel sits opposite the ancient Otemon Gate of Edo Castle and was designed to juxtapose tranquil green space and vibrant concrete jungle, with all guestrooms featuring views of the Imperial Palace’s gardens and moats; most have open-style bathrooms, while more than half feature terraces and balconies, a rarity in Tokyo. Natural motifs—from the leaf-shaped counter and shadowy outlines of trees on the walls of Bar Lounge Privé to the hand-tufted, mossy-hued carpets in the lobby—reinforce the link to the outdoors. The hotel’s artwork brings to light the work of Japanese contemporary artists, with about 1,000 paintings and watercolor, glass, metal, and other pieces on display.

Opened in 1890 as an unofficial state guesthouse, the country’s first Western-style property built for the aristocracy to welcome an increasing number of foreigners, the Imperial Hotel has had a momentous history. Ravaged by a fire in 1922, it was rebuilt in 1923 by Frank Lloyd Wright in Maya-Revival style, though it fell into disrepair over the decades and was demolished in 1967. The blocky current version comprises a main building and a tower that together house 931 rooms, but the interiors stick to the property’s past with leather headboards and velvet-covered furnishings. The hotel boasts the largest executive center in Japan, but more leisurely activities await in the 20th-floor swimming pool and sauna, in the fully equipped music room (complete with Steinway piano), and in 11 restaurants that range from upscale French and traditional Japanese cuisines to snack-worthy sushi and confections.

Opened in 2012, the Four Seasons Pudong resides in what’s known locally as the Jewel Box—the 50-story, 21st-Century Tower, a rectangular prism in the heart of the Lujiazui business district. Art-filled interiors pull their inspiration from Shanghai’s 1920s and 1930s golden age. The lobby wows with a dramatic grand spiral staircase with an underbelly of Maccasar ebony, and a suspended, 1,000-strip metal sculpture created by Japan’s Studio Sawada Design that looks like a dangling collage of willowy twigs. Rooms offer prime views of Pudong’s evolving skyline and come with fresh flowers and Lorenzo Villoresi bath products. The decor is inspired by Shanghai Art Deco, with an intense palette of rouge, glossy black, and textured gray, coupled with smoky glass and metallic accents. In the bathrooms, a custom wall and glass panel mimic Coco Chanel’s iconic No. 5 perfume.

With just 57 rooms, the smallest Four Seasons in the world offers outsize luxury on arrival. Guests approaching by rail at nearby Tokyo Station—the terminal for Shinkansen, Narita Express, and all major bullet trains—can expect a memorable welcome: staff greet visitors on the platform and personally escort them to the property, on seven floors of the 31-story Pacific Century Place Marunouchi Tower. Rooms are outfitted in the modern, minimalist decor the brand is known for and mix wood, stone, and contemporary features like 3-D televisions and floor-to-ceiling windows. Head to MOTIF for French-Japanese fusion cuisine overlooking the city’s neon skyscrapers. If you prefer one-of-a-kind experiences, soak in the spa’s traditional onsen bath, hop on a chef-led tour of the Tsukiji Fish Market at dawn, or make your own piece of Japanese lacquer art in nearby Ginza.

The Sydney Fish Market hosts the largest daily fish auction in the southern hemisphere. That means about 2,700 crates (or 50-55 tons) of more than 100 species of the freshest catch from Australia, New Zealand, and the Pacific Islands is sold every single day. Simply browsing the stalls or downing fresh tiger prawns and Sydney rock oysters on the Pyrmont waterfront is satisfying, but there are more unique ways to discover the market, whether it’s through a cooking class at the Sydney Seafood School—the city’s oldest culinary institution—or a 6:40am behind-the-scenes tour. The latter is the best way to see the daily auction in action and learn about the market’s efforts to promote marine stewardship.

If you’re looking for a chic lodging with personality to spare, Park Hotel is it. Designed under the concept of ART—atrium, restaurant, travel—it occupies 10 levels of the triangular Shiodome Media Tower and pays homage to Japan’s natural beauty with a glass-enclosed courtyard (purported to be the largest hotel atrium in Tokyo) and trees and greenery dotting the spaces between the building’s 25th and 34th floors. An artist-in-residence program ensures that every room on the 31^st floor features unique murals and paintings by local creatives, while more conventional rooms come in light, neutral tones, but all are furnished with stylish pieces by B&B Italia. The hotel also houses a wood-paneled spa, an art gallery, and a kaiseki-style Japanese restaurant and casual French bistro where the dishes are pieces of art in and of themselves.

Stallmästaregården began its life as a somewhat rural stablemaster’s farm. This was before Queen Kristina decided, in 1645, that she wanted to host her midsummer festivities here, at which point the stablemaster rapidly transformed the farm into an inn. Now, despite being within the city limits, Stallmästaregården feels like a rural retreat, flanked as it is by the expansive Royal Haga Park and scenic Brunnsviken Bay, in addition to its own verdant gardens. A painstaking restoration and redesign has left the onetime farm still rustic and homey, true to its 17th-century inn background, while simultaneously infusing it with healthy doses of both midcentury and contemporary Scandinavian design. The true star is the restaurant, an unpretentiously stylish destination that serves gourmet Swedish cuisine to discerning locals and out-of-towners against a picturesque natural backdrop. But the best part comes when everyone goes home and the inn is left to the guests.