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These eerie, abandoned settlements have fascinating histories.

British photographer Rachael Wright has spent years documenting the crumbling buildings and faded signage of Route 66, but it’s the people who make America’s most iconic highway so unforgettable.

Only a short train ride from London, the Cotswolds Way immerses travelers in bucolic landscapes and villages.

From hiking in Norway to learning about Indigenous culture in the Dakotas, these are the new trips we’ve got our eye on for this year.

What drives the culinary prowess of this award-winning, Asheville-based chef? We caught up with her to learn about the natural wonders she loves in the North Carolina destination she calls home.

Groceries at Nijiya. A bowl of ramen at Kouraku. Dinosaur eggs at Café Dulce. Here’s how to experience one of L.A.’s most popular neighborhoods according to Niki Nakayama and Carole Iida.

Here’s when to go to Japan for cherry blossoms, skiing, and fewer crowds.

From a hemp farm with goat yoga to a wedding chapel with vintage clothing for sale, these businesses make Asheville unlike anywhere else.

The Camino del Norte and Primitivo are alternatives to the Camino Frances, offering more mountains, Basque cuisine, and tranquility.

Be the main character of your own British novel at these countryside estates and among the tallest peaks in England.

When it comes to hotels, it pays to be loyal.

A writer sets out on an epic journey filled with connections—by sea and by rail.

A chef-restaurateur who loves the city recommends a noteworthy hike, a hole-in-the-wall taqueria, and a honky tonk.

Following serendipity for a month across America.

Unplug and get into a summer state of mind in Telluride with spa treatments, yoga sessions, and time outdoors.