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The indigenous people welcomed the first European settlers in 1851. Soon reports reached Scandinavia, like Ostenson Stine’s: “When you throw your eye upon Puget Sound, and behold the fleet of fish barges, rolling upon her briny breast, a reminiscence of the coast of Norway steals into your soul.” It sparked a wave of immigration, now celebrated in a new $45-million landmark-building near the Ballard Locks. The sleek, sophisticated design has a central atrium evoking a fjord, crossed by bridges and pierced by contemporary stained-glass bird sculptures. While some of the exhibits honor Olde Worlde crafts and tools, expect interactive innovations as well. A fan favorite: pillows resembling giant stones, strewn under birch trunks. Cuddle up and watch gorgeous film footage that could easily inspire a trip—or several—to Europe.

What began in 1854 as a high school—then grew into a college and, later, a law school—has served as one of San Antonio’s top hotels since 1968. Located near the River Walk, not far from the city’s historic district, the leafy former campus is centered around a seven-story, Spanish colonial-style main building with 338 guest rooms. Each one mixes original touches like wood-beamed ceilings, exposed brick walls, and French doors with modern amenities like HDTVs, marble baths, and Wi-Fi (complimentary for loyalty club members). Some even look out on the River Walk, while others offer views of a verdant garden. Healthy extras like in-room fitness kits, a 24-hour gym, and a year-round heated pool help offset the indulgences served at the on-site restaurants and bars, which include the fine-dining Las Canarias (don’t miss the popular Sunday brunch.) Younger guests can look forward to game-filled backpacks and scavenger hunts, while adults will enjoy the award-winning spa and restaurant at La Mansion’s sister property, Mokara, located across the river.

Considered the largest Roman city gate north of the Alps, the Porta Nigra has been designated a World Heritage Site.

Place des Arts, the jewel of the Quartier des Spectacles in the center of town, is a cultural complex attached to the Musée d’art contemporain de Montréal that unites five performance spaces, including the Maison Symphonique de Montréal. It has two main performance arts spaces: Théâtre Maisonneuve, a nearly 1,500-seat modern-day rendition of a classical Italian theatre where dance organizations including Grands Ballets Canadiens regularly perform; Salle Wilfrid-Pelletier, which with just under 3,000 seats is better suited for big, boisterous Opéra de Montréal productions; and the smaller, 400-seat Cinquième Salle, home to series of shows by Danse Danse, among others. Photo: Susan Moss

I’m not sure at what age humans develop the skill to stand still and appreciate scenery, but based on a scientific survey of kids who live in my house, it’s not age seven. (On a trip to the Canadian Rockies, as my wife and I snapped photos of the relentlessly picturesque mountains, my son, Luke, investigated how quickly he could break his toy helicopter.) Luke expects Mother Nature to be his playmate. At Bandelier National Monument, about an hour’s drive from Santa Fe, New Mexico, she is. The visitor center offers kids a booklet of activities that, when completed, earn them a Junior Ranger patch. (You could call it a bribe. We prefer the term incentive.) The scavenger hunt sent us off on the Main Loop Trail in search of birds, trees, and bugs, as well as the feature that sets Bandelier apart and makes it perfect for kids: cave dwellings. Ladders of salvaged wood lead to rooms that the Pueblo people carved out of the cliffs here over 800 years ago. “I don’t want to go up, Daddy,” Luke said. “It’s too steep.” “You’ve got this, buddy,” I said. “Just take it slow.” There were no lines of impatient parents pushing their children to race up the ladder. (We saw no more than 20 people on the trail.) Luke could climb the rungs at his own pace. He paused in triumph at the top, then set off to wander the caves. While Mom and Dad squatted—“Watch out for your bald head, Daddy”—Luke could explore without even hunching. After about 45 minutes, we were walking back toward the visitor center. We crossed a nearly dry creek by hopping hand in hand from one downed log to another and were back in time for lunch, before hunger, fatigue, or boredom could set in. It was a parent’s—and child’s—dream hike. This appeared in the August/September 2014 issue.

An ivy-covered, 17th-century mansion near the beautiful Place de Vosges is now the site of an intimate, five-star hotel. A favorite of sophisticated travelers who value privacy over hype, Le Pavillon de la Reine (named “Reine” in homage of a stay by Queen Anne of Austria) features striking interiors that blend original architectural details and aristocratic portraits with bright colors and contemporary furnishings. The 56 rooms and suites are similarly posh, with touches like patterned wallpaper and textiles, antique chandeliers, marble mantles, and flower-filled window boxes, plus luxe Codge bath products.

Puerto Princesa Underground River is set in a protected area of the St. Paul Mountain Range in Palawan. It’s a five-mile stretch of the Cabayugan River that runs through a huge limestone cave and directly into the West Philippine Sea near Sabang village (the bottom half of the river is tidal). Announced as one of the New7Wonders of Nature in 2012, it’s hard to fully envision unless you experience it for yourself. Reservations are required for the tours, which enter the underground river on a small boat. The boatman manually paddles you in as the light fades, the water becomes pitch-black, and you almost lose sight of the person beside you. The boatman will then start flashing his tiny light on the stalactites, stalagmites, and other rock formations you pass. The tour takes about 45 minutes and covers only a mile or so of the river (the inner portion is closed to the public).

With the precipitous rise of gourmet street food and market-fresh neo-bistrots, it’s not surprising that Boris Leclercq’s eponymous steak joint ‘Chez Boris’ opened near the Champs-Elysées last year with little fanfare. The conceit of this steakhouse, however, deserves attention particularly for its unique, revivalist approach to steak-frites dining. Boris and his wife Leticia raise grass-fed Aubrac cows on their own farm in the Hérault region, follow a 21-day maturation process in a cold chamber within their own cutting plant (where they employ 2 dedicated butchers), and serve both traditionally superior cuts (filet, sirloin, etc.) and those most often neglected or typically reserved for tartares or hamburgers (flank or spider), accentuating their flavor as a result of their maturation technique and grilling process. What’s more, they won’t begin preparing cuts from another cow until those from the previous one have been entirely used and served. Each steak is served with a simple green salad and crispy fries cooked in beef fat, not in oil. This ‘home made’ from farm to plate approach is, effectively, all in an effort to control the provenance of the meat they serve and ensure quality at all times - crucial as the horse-meat controversy and trend in French restaurants toward using industrial ingredients had the public hyper-aware and concerned about what they’re consuming. Delicious and sustainable - more than enough reason to book lunch or dinner at Chez Boris.

If you’re in Istanbul and interested in Turkish music and dance, then you should shimmy along to a Turkish Night. Favorite venues are Sultanas (www.sultanas-nights.com) and Karavansaray (www.kervansarayistanbul.com) in Taksim or Gar Gazino (www.garmuzikhol.com) in Yenikapi (near Sultanahmet). Most programs boast a bevy of talented belly dancers, folkloric dancers, and performers who re-enact cultural celebrations such as regional and Ottoman-style weddings. On occasion, you may see a comical performance by a flirty duo, Aşuk and Maşuk, who frolic with one another and the crowd in a dance of playful love. The show generally culminates in a program of party anthems from around the world sung by a pitch-perfect multilingual singer. Tickets include transfers to/from your hotel, three-course meals, and drinks (local alcohol only). The top belly dancers at these venues do teach and perform worldwide, so the standard of performance is high. Hodjapasa (www.hodjapasha.com) is also a favorite for its ambience and performances set in a 550 year old hamam in historic Sirceki. However, tickets do not include dinner, only soft drinks, tea, and coffee. Shows generally start around 9pm and finish by 11pm. Always confirm the program upon booking, and if you’re interested in busting some moves, don’t be shy—most audience members from the Balkan and Middle Eastern countries perform their own national dances once the curtain comes down on the show.

Marjorie Merriweather Post was a wealthy American socialite and heiress to the Postum Cereal fortune. Her Washington home is now a museum, and the home’s original furnishings have been maintained alongside all the near-priceless collectibles that Marjorie amassed during her lifetime. Thanks to a curator friend who trained her eye to identify pieces worthy of collecting, Marjorie filled Hillwood with museum-quality pieces of furniture, works of art, Russian icons, rugs, and tapestries as well as fine porcelains, glassware, and jade carvings. The collection also includes two rare diamond-studded Fabergé eggs. Every inch of wall is decorated, and luxurious fabrics drape the windows. Some visitors might find it all a bit too ostentatious; others will think it simply exquisite. To say that Marjorie was an obsessive collector is an understatement, and the best way to take it all in is to go on the Mansion Tour. The gardens are as well dressed as the interiors; there are several interconnected garden “rooms,” and each is of a different style, such as French Parterre or Rose Garden. On nice days, you’ll see people picnicking on the grounds.

Ever wondered how it feels to sit behind one of those curtained windows in Amsterdam‘s Red Light District (RLD)? Find out from women who’ve been there at the Prostitute Information Center (PIC), near the statue of Belle on Oudekerksplein engraved with the words, “Respect sex workers all over the world.” Founded in 1994 by former prostitute Mariska Majoor, the PIC offers a glimpse into Amsterdam’s infamous sex trade while working to reduce prejudice and misunderstanding about window prostitution. In its furnished mock-brothel room, soak in the vibe of a place dedicated to satisfying prurient needs for a price. Learn about Amsterdam’s intriguing sex industry in the mini-museum and check out Jaap Majoor’s paintings of prostitutes and his haunting mural depicting the RLD. While Mariska’s father abhorred the idea of his teenage daughter working as a prostitute, painting enabled him to portray some of the beauty of sex-for-hire and to work out his feelings about Mariska’s chosen profession. The PIC offers walking tours of the RLD, as well as presentations about prostitution aimed at providing an accurate view of the world’s oldest profession―a practice that’s been legal throughout the Netherlands since 2000. Pick up a book about Amsterdam’s sex industry, a painting or other souvenir of your visit to the PIC in the Wallenwinkel, adjacent to the center. Purchases help the PIC survive, as it receives no governmental support.

In the heart of old town Kapaa, the Olympic overlooks Main Street with laid-back Hawaiian style. Upstairs in an old building that’s been converted into a collection of ragtag shops, the cafe has a commanding presence. Park and wander along the street to make your way to the stairs leading up to the bar and cafe. No pretense upon arrival. The tables lining the open windows in front are choice for people watching and catching the breeze from the prevailing trades. Late afternoon sun streams in and heats things up but is a welcomed delight. There’s always something cold close by to help with the temperature regulation. The bar is a mix of locals and tourists. Happy hour is a draw from four to six with discounts on drinks and select appetizers. I’m a big fish fan when near the source and the fish tacos at the Olympic take the gold. Dressed with a mango salsa and sides of beans and rice, they use two kinds of fish to keep your tastebuds guessing. There is a good selection of island beers and all the fruity umbrella drinks you can imagine. It’s right on the Kapaa multi-use path, so you can cruise in on your beach bomber for a refreshing break. Staff are friendly and service is casually good. Worth a stop when trolling around Kauai for someplace to take a break from vacation.

Everyone seems to be traveling to the Jersey Shore to help it get back on its feet. I have a suggestion that you will enjoy and savor - Day’s Ice Cream in Ocean Grove, Ocean Grove is a unique Victorian jewel of a town located just south of Asbury Park in Monmouth County. There is the huge wooden Auditorium surrounded by the tiny tents. Many programs and events are offered for your entertainment. There are beautiful beaches. Ocean Grove offers a large choice of hotels and B&B’s. The serene Main Street has its little boutiques making it fun to shop there. There are a great many cafes and eateries. One of my favorite eateries is Day’s Ice Cream - an old fashioned Victorian ice cream parlor that has been in business since 1876. Day’s is open from May until October and I love to sit on the big, old fashioned porch and enjoy a dish of their ice cream. I’m not alone in finding this famous ice cream parlor to be #1. The ice cream is delicious and the atmosphere is wonderful. Day’s has just opened at a second location. They are now on the boardwalk in near-by Asbury Park. Want excellent ice cream? Don’t mind the long lines on summer nights. The line moves fairly quickly and the short wait IS worth it. Get to Day’s Ice Cream. Day’s : 732-988-1007

The proprietress, her team, and the Mushroom Stand have become important staples at the Baltimore Farmers’ Market. With a huge following in Baltimore, she is known to many as the “Mushroom Lady” because she sells the most amazing mushroom dishes. The favorite (well, my favorite really) are the mushroom fritters: oyster mushrooms, beer-battered, fried, served over greens with sheep’s cheese, basil, and their special homemade hot sauce (if you like hot sauce, you should ask for a generous helping). Other equally great dishes include the portobello quinoa and portobello sandwiches. The portobellos are marinated and roasted on what looks like a big smoker. All dishes are served with the cheese and hot sauce. A logistical note: the wait can usually be a bit long, but you’ll make friends with fellow mushroom lady groupies in the process. Do a lap around the expansive market and you’ll run into a long line towards the back (not far from the pit beef stand) where people are waiting for their mushroom dishes. You’ll pay first near the fresh mushrooms and you’ll be given a number. Find a table or a parking block and don’t wait to eat. You’ll guaranteed be asked what amazingness you’re eating or bond with fellow Mushroom Stand patrons over the deliciousness.

Coastal views, beaches, and hidden coves await you on the Camino Ronda, a 220 km hiking trail in Costa Brava Spain. It runs from Blanes to the northern city of Collioure near the border of France. This extensive and well marked trail goes by many names – Camino de Ronda, Costa Brava Way, and GR-92 (Grand Randonee). It is mainly a coastal hike which takes you to the little coves and hidden beaches of Costa Brava as well as fishing villages and inland landscapes. There is lodging along the way and it appears to be very well marked and supported with resources. I walked a very small portion of it one day to get a feel for the trail. I started in Calella de Palafrugell and walked up to the Llafranc light house and then turned around and came back down. This was enough to get it under my skin and start planning to come back and walk the entire 220k in the next few years. The views are stunning, and the terrain varied, plus at any moment you can cool off in the turquoise waters of the Mediterranean! This is not a heavily touristed trail, so there are few English resources on it. The Tourism board does offer a comprehensive trail book that is wonderful. More Information and resources listed here: http://www.ottsworld.com/blogs/camino-ronda-hiking-spain-costa-braval/