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Lodgings are shrinking their footprints and benefiting their communities. Here’s what they’re doing to make it happen.

Danes flock to this dreamy destination to get a much-needed dose of summer.

No matter where they are in the world, islands make for happy locals and happy travelers. We now know why.

Chef Rene Redzepi says the restaurant will close by 2024 and re-emerge as a pioneering test kitchen.

These innovative items aren’t just trendy—they’re eco-friendly too.

A growing number of airlines are trialing free Wi-Fi on flights—for a limited time, at least.

If you plan on flying Delta Air Lines to or from Los Angeles International Airport, an entirely new experience awaits.

AmaWaterways caters to many different interests and demographics to ensure that every guest experience feels special.

What led to the fires raging at a record rate through one of the world’s most important natural resources, and is there anything we can do about it?

From the arrival of the first slave ship through the civil rights era and into the present, Charleston’s Black residents have shaped the Holy City’s food culture, art, music, agriculture, faith, and reputation.

Whatever your taste in timepieces—smartwatch or simpleton, decadent or dirt-cheap—these wearables were made for the modern traveler.

From eating KFC in Japan to dancing bears in Romania, discover eight surprising holiday and Christmas traditions from around the world.

An island resident shares insider tips for avoiding Bali’s busiest spots, with recommendations for quieter villages, lesser-known temples, and local night markets.

Chile’s new park was created with the goal of rewilding what was an important corridor for wildlife and people for millennia.

Charleston’s edgier sibling offers visitors award-winning food, great art, and fascinating history.