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In Germany’s capital, the historic Berliner Ensemble removed more than half of the seats from its main auditorium to guarantee social distancing for future theatergoers.

From patatas bravas to paella, these Spanish dishes are a must-try.

We asked locals from The Beaches of Fort Myers & Sanibel about their favorite outdoor experiences—from relaxing to adventurous—in the gorgeous setting they call home. Here’s what they said.

With a thriving art scene, legendary music venues, and known as Germany’s fashion capital, this creative—and walkable—city inspires visitors with fresh perspectives.

Even though meteorologists at NOAA are predicting a “below-normal” Atlantic hurricane season, they’re still urging people to be prepared.

With fewer crowds, more comfortable temperatures, and new events, fall is a great time to discover some of America’s cities. Here are eight places we love this time of year.

Photographer Robert Ormerod goes on his own galactic mission: to document stargazers and interplanetary dreamers around the world.

A vital stretch of California’s scenic Highway 1 has reopened ahead of schedule. The newly restored route makes the ocean bluffs of Big Sur accessible to all once more. Here’s what to do when you get there.

Suspended over one of the most biodiverse rivers in South Africa, the elevated accommodation nods to the park’s history and will open later this year.

Marseille’s once-prized tradition of soap-making is having a comeback in the midst of the coronavirus (COVID-19) outbreak.

Playful furniture, Native art, and hidden grottoes are a few of the highlights from this season’s top exhibitions.

Even if you don’t consider yourself a “Vegas person,” these new hotels, restaurants, and shows might convince you to buy a plane ticket.

The launch of new services, including a rewards program and a collection of vetted homes called Airbnb Plus, reveals the sharing-economy pioneer’s play to appeal to every kind of traveler.

Restaurants and pop-up dinners led by immigrants and asylees cook up cutting-edge cuisine with a side of cross-cultural connection.

Desert, beach, or national park? Take your pick.