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Where a former NYC chef eats and drinks in his new Southern home

Israel’s new airport is making a whole region more reachable—here are six things to add to your itinerary for when you land.

AFAR Ambassador Dan Tom started using social media casually, but it ended up influencing his aesthetic beyond what he’d imagined.

Want to make a positive impact on your next trip to Botswana or South Africa? Read on and learn how to vet voluntourism programs—and how to spot the fakes.

Run by a local Bedouin tribe, the first long-distance hiking trail in mainland Egypt aims to support and preserve the culture of those who have been traveling these ancient routes for centuries.

It’s not just a twee answer to “What should I do while I’m here?”

The city’s most modern food is emerging from one of its oldest neighborhoods: Coconut Grove.

As a young woman making rugs, Oudghiri is an outlier putting a fresh spin on a traditional craft while tapping into her own family’s roots.

Even if you don’t consider yourself a “Vegas person,” these new hotels, restaurants, and shows might convince you to buy a plane ticket.

Tips for the anxious traveler

Thanks to an incoming El Niño pattern, meteorologists at the NOAA believe temperatures across the United States will be higher than usual.

Overview

Cooking for a Cause: Michael Solomonov

With TSA officers continuing to call in sick due to the government shutdown, air travelers experience hour-plus waits at security checkpoints.

Danny Meyer’s Union Square Hospitality Group is giving tacos the Shake Shack–treatment at Tacocina, located inside Williamsburg’s waterfront Domino Park.