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Yes, you can—and should—pluck and eat the sugar bananas you find near Sydney’s harbor or the pomegranates in the Jerusalem’s public squares. Here, a guide to city foraging and a few places to try your hand.

There will always be swimming pools—but these hotels and resorts in the South Florida city have an extra bit of soul.

Jump in for a cool swim, take in the misty views, or just soak up the surroundings.

The proceeds from the Momofuku founder’s class—as well as ones from chefs Edward Lee, Claudette Zepeda, and Rōze Traore—will go toward a variety of charities.

Taste your way through Curaçao’s varied culture with dishes like Indonesian beef stew, funchi fries, stuffed cheese, and more.

The show marks the first time in two decades that these original portraits of leading 20th-century African American women have been publicly on view.

Better known for its street food, the capital city of Jalisco has a new look—and taste—thanks to talented locals reinvesting in their home.

Carl Nolet Jr., an 11th-generation Dutch vodka distiller, shares the best of Amsterdam

Organizers of a Berlin cultural festival will construct a replica of the wall as part of an immersive installation in the heart of Germany’s capital.

Stranded giraffes. Resourceful conservationists. On a trip to Kenya, wildlife photographer Ami Vitale documented their dramatic tale.

Airbnb proved its resilience in a year that has upended global travel. Now it needs to prove to investors that it sees more growth ahead.

Some of the world’s most beautiful islands serve up delicious, authentic cuisine that reflects their cultural influences.

In Italy, these trails and parks provide breathing space for everyone.

These gift ideas will take your favorite food lover on a culinary journey.

How the Encore Resort near Orlando has combined the best of luxury hotels and vacation rentals