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Thanks to a brigade of artisanal coffee hounds and supremely talented baristas, delicious coffee of all sorts—filtered, iced, with milk or with a bit of mocha—can be found. Be sure to caffeinate at one of these top coffee shops during your next trip.

For a small island, Anguilla has a dining scene that packs a hefty punch. From beachside crayfish plates to roadside chicken grills and food trucks serving homemade soups, there’s plenty of local fare to sample.

From restaurants that lean traditionally Mexican to others that veer off into Japanese and Argentinian menus, Los Cabos delivers big flavors. Both San José del Cabo and Cabo San Lucas are as much dining destinations as they are beach spots. Yes, there are tacos. But there are also fine dining restaurants you’ll remember for their fresh local seafood and farm to table delights.

Take two days to explore this coastal town, then venture to other villages along the Italian shores. Be sure to hike from Santa Margherita to Camogli along the edge of the Portofino promontory.

People mostly come to Laguna and Dana Point for the beaches but end up staying for a plethora of other activities, from hiking in the surrounding canyons to hopping between the renowned galleries and museums. Visitors can even spend time with injured seals at the Pacific Marine Mammal Center, see a show at the historic Laguna Playhouse, or pick up souvenirs at Southern California’s first surf shop, meaning there’s something here for everyone.

The Japanese-inspired Nobu Ryokan Malibu, located on the ocean just north of Los Angeles, sets the tone with its smooth teak exterior. An entrance gate leads to a garden where water flows over honey-colored rocks into a pond, and palm trees shade stone paths lined with black Japanese grass. In the 16 guest rooms, there are no exposed nails or screws, just smooth surfaces of teak and Jerusalem limestone and linen. The art on the walls is original—a watercolor of sparrows in muted tones, a panel of delicately carved black lacquer depicting waves and leaves. The furniture is oak, all right angles and brass fittings, and the bedside lamps look like lanterns. The bathrooms feature skylights, rain showers, and deep teak soaking tubs.

Hotel guests get first dibs on reservations at Nobu restaurant, just two doors down. If that seems too far away, you can get Nobu food delivered to your room: think scallop tiradito, salmon sashimi, and smoked duck with cherry and hibiscus. Another highlight of a stay here are the well being experiences, including yoga with partner studio ALO and an affiliation with Malibu Fit Concierge that offers private fitness classes and guided hikes.

Nobu has partnered with Surf Air to transport guests from various cities in California and Texas. Surf Air flies small planes out of regional airports (if you’re coming from the Bay Area, for example, it’s a 90-minute ride). A car in L.A. takes you on the 40 minute ride north on the scenic Pacific Coast Highway.

Window-shop along Bogstadveien. Take a free shuttle to Sandvika. And don’t miss the historic atmosphere of Aker Brygge. As you pass the big-name stores, be on the lookout for unique little gems, too!

From cozy accommodations at the Mexican Home Cooking school near Tlaxcala, you can explore the big city of Puebla and the remote ruins of ancient civilizations.

If anything’s endemic to Orange County it’s surfing—there are 40 miles of coastline here, after all. It’s not hard to find passionate practitioners of the sport, but doing is one thing and teaching is very much another. For newbies or even intermediate surfers looking to get back on a board, La Vida Laguna’s approachable, confidence-boosting instructors are the surest way to success. In private and semi-private lessons, their goal is to ensure that their surf pupils—starting from age eight—stand up on a wave, of course, but they also want to create more ocean advocates in the process. Wave safety and selection plus etiquette training are part of the lessons, along with pop-up drills, positioning, and gentle pushes at Thalia Beach, which has consistently calm waves for beginners. Guides also lead stand-up paddleboard lessons, hikes, and kayak adventures (expect frequent sea life sightings), tailoring and combining experiences upon request. Appointments are necessary and can be made on the phone, online, or at the company’s historic Craftsman bungalow in downtown Laguna. Local tip: For fewer surfers in the water, book a couple lessons on weekdays during the winter season.

The properties that make up San Sebastian’s small but solid hotel scene, such as the 19th-century Hotel Villa Soro and the belle époque–style Hotel Maria Cristina, A Luxury Collection Hotel, tend to be located in and around the city’s historic center. Make sure to reserve ahead for summer’s high season, as rooms in July and August fill up months in advance.

A mix of Indian and Portuguese flavors, Goan cuisine can be intoxicating, from the spices and fruit to the fresh fish. Also on offer are French bistros, sushi bars, food trucks and more—a testament to Goa’s history as a stop for traders and tourists.

The Mauna Kea Beach Hotel sits on the Big Island’s Kohala Coast. Beautiful sandy beaches cater to sun worshipers while the proximity to Waimea and Kailua-Kona make it a great place for travelers who seek ocean sports, coffee culture, or horseback riding. After absorbing the sun, snorkeling, and surf, a trip to the beach bar is the perfect place to enjoy a bit of shade while sipping on cold, refreshing, tropical drinks. An evening at the beach bar with a Dirty Hula Girl may be the perfect ending to a day at this beach hotel.


The sweet smell of plumeria floats on gentle trade winds into each guest room at the Mauna Kea Beach Hotel. When entering the room, you may be surprised that floor-to-ceiling picture windows and a beautiful private lanai (patio) beckon you to step back outside—closer to the rhythmic surf and paradise in nature. In the hotel’s main building, each morning you can wake up to warm accent colors in your room that recall the previous evening’s sunset. Natural light fills the entire space and you can brew a lovely cup of Kona coffee before leaving your room to face the world. A 2009 remodel of the main building rooms along with a 2013 beachfront wing renovation enable guests to unwind in the comfort of updated interiors that still remain true to Laurance S. Rockefeller’s original vision.


Local beach access at the Mauna Kea Resort: If you go early (7:30 a.m.) there are only 40 parking spots open to get to this hidden gem. Locals know that you say “beach access” at the imposing gate for those who want to swim in its clear blue water; check it out in North Kohala. Spectacular white sand beach with some shade trees. The 40 parking spots get filled by 9 a.m. or sooner so go early. It’s also good for boogie boarding.

PropertyThe architecture at Mauna Kea Beach Hotel certainly evokes Laurance S. Rockefeller’s sense of outdoor space with breezy landscaped covered walkways and a sparkling blue tile floor in the lobby that seems to bring the calm waters of Kaunaoa Bay right into the hotel. Another not-to-miss feature on the grounds includes the Collection: a fascinating assortment of Pacific and Asian art. More than 1,600 museum pieces blend into the hotel’s ambiance so well that you will always find new treasures on each visit. Better than a museum, these pieces of history are tangible to guests who want to inspect the stitches in a quilt, photograph the colors in a carving, or feel the texture of embellishments on a statue.


After absorbing the sun, snorkeling, and surf, a trip to the beach bar is the perfect place to enjoy a bit of shade while sipping on cold, refreshing, tropical drinks. An evening at the beach bar with a Dirty Hula Girl may be the perfect ending to a day at this beach hotel.
Vino and Vinyasa (Friday evenings): Follow your sun salutations with sauvignon blanc and your planks with pinot noir at this weekly class-slash-happy hour held ocean-side on Friday evenings. It’s only fitting that the sessions focus on Vinyasa, a yoga style that synchronizes movement with breath, because you’ll want to inhale the salty sea air deeply as you gaze at a fiery Big Island sunset.


Glow Stand-Up Paddling and Canoeing: Kauna’oa Bay’s large plankton population attracts manta rays, and you’ll find yourself gliding alongside them during this nocturnal excursion. Thanks to LED lights carefully strapped on your board, your hour-long jaunt may also include a parrotfish sighting (they’re intrigued by the boards’ shimmery glow.) You can treat stand-up paddle boarding as a workout, or simply stargaze as you float. New paddlers can take an introductory canoe ride while more seasoned guests can explore the Kohala Coast’s caves and coves on a private group charter.

States like Colorado and Oregon once dominated the craft brewing scene, but Georgia has taken a stand as a top contender. Atlanta boasts three big breweries, with others opening soon...

A perfect day in Bozeman, one of Montana’s most exciting destinations, means Big Sky vistas, boutique hotels, and culinary thrills. Bozeman also means hot springs, wine bars, urban hikes, mountain trekking, dinosaur hunting, and donut-dunking. Bozeman is a slice of life in Montana, and the perfect place to spend a day.

Maui’s culinary scene is having a moment, as a renewed interest in local ingredients—especially heritage ones—powers the island’s restaurants to new heights. Visitors may come for the sun and surf, but they’re lingering for the innovative food, made from ahi, coffee, coconut, kalo (taro), ulu (breadfruit), Spam, and beef raised by paniolos (Hawaiian cowboys). Forget pineapple on pizza, however delicious. Today’s best chefs are focused on Hawaii Regional Cuisine, a movement that started in 1991 to showcase the archipelago’s diversity. Expect to savor Japanese, Filipino, and Native Hawaiian flavors, often in the same dish.