Search results for

With the recent opening of the Maker Hotel, plus several new restaurants, now’s the time to visit the small town of Hudson, New York.

Come hungry and ready for some fun on the rivers.

These are the districts to explore for a truly multicultural Singapore experience, from Chinatown to Little India.

Two decades ago, one chef opened a restaurant in the tiny village of Cartmel. That decision would change the area forever.

Afar’s resident hotel expert shares the summer 2024 openings that are worth a special trip.

A little bit of an upgrade can go a long way on some flights. Here’s when it’s worth it to shell out extra to go from economy to Premium Economy.

Radio host Chris Haghirian has the inside scoop on where to catch live jazz, blues, local bands, and more.

St. Hilda Sea Adventures runs a fleet of small-boat cruises that bring passengers to areas of the Scottish coastline they’d be hard pressed to reach any other way. Here’s what it’s like on this sweet seafaring adventure.

Flying to Asia? Making Singapore your first stop can add terrific value. Here’s how to do it.

An honest reflection on feeling safe, respecting local culture, and being true to one’s self in more conservative countries.

Whether you want one last great meal before leaving the city or you’re looking for comforting food on a long layover, there are plenty of places worth seeking out in LAX.

Now is the time to plan a visit to wine country.

Chef Alon Shaya talks about learning recipes from locals—and why it was the highlight of his trip.

Baroque cities. Archaeological ruins. Sun and sand. Multicultural cuisine. Sicily has it all—and these are its top 10 hotels and resorts.

In Seoul, South Korea, a writer explores the origins—and resurgence—of one of the country’s richest culinary traditions.