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  • Siam Kempinski Hotel, 991/9 Rama I Road, Khwaeng Pathum Wan, Pathum Wan, Bangkok 10330, Thailand
    The kitchen at this elegant Thai restaurant, complete with lotus pond, at the Siam Kempinski Hotel makes everything fresh and by hand, including the fish sauce and prawn crackers. Interestingly, Sra Bua by Kiin Kiin was founded by Henrik Yde-Andersen, whose Thai eatery in Copenhagen, Kiin Kiin, has earned a Michelin star. And so did the Bangkok restaurant for its creative approach to modern Thai cuisine and ten-course tasting menus that use Thai flavors and modern gastronomic cooking techniques in tastes such as basil foam and frozen red curry.
  • It’s not very often that we get to witness the making of a nation. With Qatar, we are invited to do just that. To watch in awe as a tiny pearl-diving seaside village transforms itself into one of the most vibrant cities in the Middle East. And it’s not just glitzy shopping malls, fine cuisine, five-star hotels, and futurist architecture, with 350 miles of sandy coastline Qatar has a lot to offer by way of sun and sand. It rarely rains and the sky is always blue. Which means, there is lots to do.
  • Wine bars, craft beers, cocktail bars: Rome will quench your thirst in the most delicious of ways. Whether you choose to do your people watching at the Stravinskij Bar at the Hotel de Russie, the Jerry Thomas Speakeasy, or a spot far more relaxed, you can’t go wrong. Though Italy, of course, usually puts people in a wine mind, Rome goes big on craft beers at spots like Ma Che Siete Venuti.
  • 953 E Sahara Ave Ste A5, Las Vegas, NV 89104
    For 20 years now, the Spring Mountain corridor north of the Las Vegas Strip has been a hotbed of hot pots—and every other Asian dish under the desert sun. When celebs such as Anthony Bourdain and Penn Jillette raved about the real-deal northern Thai cuisine at Lotus of Siam, chowhounds followed. Tell your friends you’re finally making the trip out to the strip mall and they’ll tell you to avoid the items you can order from the takeout joint at home: no pad thai, no chicken satay. They’re right. Dive into the last page of the menu, the one about dishes from Northern Thailand, then entrust your tastebuds to the award-winning hands of Chef Saipin Chutima and try her larb or the jackfruit curry, anything with ground pork sausage, the khao soi (egg noodles and meat in a coconut curry sauce), the nam prik ong (a chunky mix of pork, tomato, and red chili, served with lettuce and raw vegetables), or the whole fish with chilis. The food is spicy, yes, and the afterburn is serious, but the depth of flavor is sublime enough to make you weep with regret the next time you have to call your local takeout place for delivery.
  • Klamath, CA 95548, USA
    Redwood National Park is best known for its redwoods, obviously, but there’s also a long coastline right there. The Klamath River Overlook—where the river meets the Pacific—gives you a spectacular vantage point over the water and is a prime spot to watch for whales. There’s a resident pod that hangs out near the overlook, but you can also see migrating whales during November and December, as well as in March and April. You’ll have to bring binoculars and keep your eyes peeled for their spouting; if the weather’s clear, you can sometimes see them feeding just a few hundred yards from shore. Rangers will often lead whale-watching programs during peak months, so check for information and schedules.
  • Chiang Mai, Mueang Chiang Mai District, Chiang Mai, Thailand
    Nestled within the paddies of a fully operational rice farm, the Four Seasons delivers an immersive experience that’s steeped in tradition. When not exploring Chiang Mai’s ancient temples, guests can learn how to make regional curries at the resort’s cooking school, help farmers plant rice sprouts, or bike through leafy grounds overlooking Doi Suthep mountain and the Mae Rim valley. The 99 elegantly appointed guest rooms, each with teak flooring and Siamese artwork, offer a plush landing spot come evening—that is, if a lemongrass-infused massage at the spa doesn’t do the trick. The resort also has something no other hotel does: two resident water buffaloes.
  • Don’t settle for kitsch: Take home a souvenir of Oahu that offers a locally made memory of the island. Shop at the markets and malls where residents find treats from mochi doughnuts to a beer salted with sea water. Then explore distinctive Hawaiian gifts like koa-wood ukuleles, Niihau shell lei, updated aloha shirts and quilts with traditional botanical designs.
  • If you only have one week in Greece, stick to Athens and the islands of the Cyclades, and you’ll get a well-rounded glimpse into everything that Greece has to offer. Spend two days in Athens, two in Santorini, two in Naxos, and one night enjoying dinner and drinks at the water’s edge in Mykonos. You can do a lot with one week in Greece.
  • The top 10 things to do on the Greek mainland will give you a comprehensive overview of what makes Greece so special. Make the trek to the Oracle at Delphi. Watch the sunset behind the Temple of Poseidon at Cape Sounion. Check out the birthplace of the modern-day Olympics. Here are the Greek mainland highlights to hit before heading off to the islands.
  • With expansive, pearly beaches that are practically deserted, warm, azure waters just begging to be swum in, the odd beach boy selling juicy coconuts, and traditional dhows sailing past in the background, it’s not hard to see why the Kenyan coast has been enticing visitors for years on end. This is the perfect place to relax after a few days spent bumping along dirt tracks on safari, or to hone your kitesurfing, snorkeling, or scuba diving skills.
  • Five islands, Caribbean and Atlantic coastlines, and a couple of protected miniature archipelagos translate into over 200 stunning beaches across Guadeloupe. Grande-Terre’s white-sand stretches are social and lively, while Basse-Terre’s sands vary from fine black to beautiful blond. Over on Marie-Galante and Les Saintes the beaches are wild and secluded, with offshore islets offering additional options for a day’s escape. Water sports are popular and plentiful around the country.
  • Surrounded by lush greenery, white-sand beaches, and turquoise waters, these Saint Lucia resorts could make a romantic out of anyone. Go for the open-air suites with views of the Pitons, stay for the private plunge pools, luxurious spas, and tasty Caribbean cuisine.
  • Genoa may get overlooked for more famous Italian cities such as Venice, Rome, and Florence, but it’s a hidden gem for those in the know. The art deco icon, Meliá Génova, makes for a great base for exploration or for a touch of nostalgia book a stay at the Excelsior Palace, home to Italy’s first casino. For a truly grand Italian seaside experience, a classic Ligurian villa overlooking the waters of the Riviera di Levante.
  • Adventure travel in Greece means an abundance of choices. Dive into the turquoise waters of Corfu. Kayak around the white rocks of Milos. Climb to the top of Mount Zeus, the highest peak in the Greek Cyclades, on Naxos island, and peek inside the god’s hidden cave. Travel to Santorini, and hike from Fira to Oia at sunset to see a dramatic view of the sun sinking behind the caldera. In Greece, adventure is a given.
  • In Amsterdam, Chris Colin asks why the locals are so friendly, so relaxed, so … tall. A search for the untranslatable.