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Seven AFAR travelers dredge up their most cringeworthy anecdotes from a lifetime of travel.

A safari that is only a three-hour drive from Cape Town.

Photographer Wayne Lawrence captures the raw and vivid predawn revelry of J’ouvert.

The show’s premiere season is drawing to a close, but for the country’s food scene, things are just starting to heat up.

This fall, Acadia National Park plans to test a new permit system to cut down on traffic and overcrowding.

All 1,000 experiences on Airbnb that involve domestic animals or wildlife are now underpinned by a new animal welfare policy created in partnership with the nonprofit World Animal Protection organization.

Medieval villages, back roads, and the Wild Pyrenees

One writer on the importance of the historical travel guide and feeling freedom behind the wheel.

As the storm moves toward the United States, airlines and airports are adjusting accordingly.

A 2,200-foot zipline brings you closer to Niagara Falls than you’ve ever been.

With COVID rules and restrictions varying by country, crossing the border by boat has its own new challenges—but there are some advantages, too.

The $2 trillion CARES Act includes $50 billion for the airlines and additional support for hotels and travel companies of various sizes. But will it be enough?

For decades, some people have held fast to the belief that the hometown of the holiday icon is in northern Finland—not the North Pole.

How to travel better in the wake of an Olympic-sized scandal

Mexican American chef and former Noma pastry star, Rosio Sanchez, is finally getting to cook in her parents’ home country thanks to Noma Tulum.