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A new generation of seaweed bathhouses is opening along Ireland’s Wild Atlantic Way, reviving a centuries-old wellness practice that uses the sea’s healing powers.

U.S. airlines all reduced their food and beverage service during the pandemic. Now, United is bringing some selections back—on select routes.

Reap the rewards of rich culture, natural splendor, easy (and pleasant) transportation, stylish accommodations, and world-class dining on a sustainable trip through three German cities: Dresden, Bremerhaven, and Weimar.

Sally Kohn discovers layers of queerness in the City of Light.

These are the best places to stay in Bangkok, whether you’re looking for a contemporary boutique hotel or a riverside grande dame.

With foods as diverse as Norwegian flatbread, Hmong spicy sausage, and local wild rice, Minnesotan cuisine offers a trip around the world.

From the Western hemisphere’s largest aquarium to the world’s largest dinosaur, plan a trip to Georgia’s capital filled with epic views and activities to thrill the whole family.

The Finnish carrier is hoping people miss flying enough to eat plane food again. But would you?

When it comes to luxury lodgings, Miami has a hotel for everyone—and these are the very best of them.

Ever hear of Mobile Passport? FlightAware? Download these apps before your next flight—you can thank us later.

Michelin comes to Texas, and Dallas gets its first star.

Here’s what to do, eat, and see in this tiny San Francisco neighborhood.

For design aficionados, gourmands, beach bums, and everyone in between, here’s where to go in Italy this year and next.

Brightline launched high-speed rail service from Miami to Orlando in late September. AFAR correspondent Paul Rubio took the train between the Florida cities to experience this new car-free connection.

If choosing among the Cyclades, Ionian, and Dodecanese is like Greek to you, we can help. Read on to find the island paradise that suits your vacation personality.