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AFAR’s Editor in Chief Julia Cosgrove, a mom herself, muses on how travel can shape and form young minds for the better. Gifting trips to under-resourced youth is the mission of the AFAR Foundation’s Learning AFAR program.

The good, bad, ugly—and beautiful—things about Texas.

Thanks to United, planning that winter getaway and summer vacation is now easier.

Plus, the months you’ll be able to find those flight deals

As part of a partnership with Fender, Nashville’s Hutton Hotel offers free in-room instruments.

When the temperatures drop, Dubai comes out to play. Read on for the latest destination news in the City of Gold.

Samantha Sanz of Talavera at the Four Seasons Resort Scottsdale shares her favorite places to eat and drink when she’s not working.

The Old Pueblo outdoes its neighbors with Sonoran specialties, locally owned restaurants, a dedication to native ingredients, and some great beer and Chinese food.

Travelers and families who missed out in 2020 are relishing the festivities.

All forms of marijuana, including the cannabis-derived CBD oil, had previously been prohibited.

Three locals on how to make the most of 24 hours in this cosmopolitan Scandinavian capital city.

With the release of Poilâne’s first English-language cookbook, fans of its sourdough loaf can now tackle the “big hug of bread” without booking a flight to France.

What should you pair with bubbles? With burgundy? We asked some experts.

From a twist on the traditional British pub to charitable, eco-friendly hotels and dining in a prison, experience an alternative side of London that also supports its local communities along the way.

Escape the crowds in favor of the British country’s UNESCO sites, diverse landscapes, ruins, and undiscovered cities—and minimize your carbon footprint from the comfort of a train car at the same time.