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  • 54 East 1st St
    Chef Gabrielle Hamilton opened Prune in 1999. It took a little more than a decade, but when her career took off, it rocketed into the stratosphere. In 2011, she was named Best Chef in New York City by the James Beard Foundation, and in the years since, she has published a memoir about her life and the restaurant, as well as hosted her own television show on PBS. All of these have contributed to Prune’s popularity, and the warmly-lit restaurant is now an East Village fixture. Adventurous eaters who aren’t afraid of organ meats or game such as braised rabbit will especially be rewarded, as these are a strength of Hamilton and co-chef Ashley Merriman.
  • 1535 NE Butte Rd, Jackson, WY 83001, USA
    On the crest of East Gros Ventre Butte, Amangani offers 360-degree views of the Grand Teton mountains and the Snake River Valley. The resort’s 40 suites feature fireplaces and windowside daybeds for taking in the landscape. Winter activities include horse-drawn sleigh rides through the National Elk Refuge. From $800. (307) 734-7333.
  • Piazza Trento, 5, 00019 Tivoli RM, Italy
    When Cardinal Ippolito d’Este narrowly lost the Papal election, he assuaged his frustrations by embellishing a spectacular villa in Tivoli, a village in the hills east of Rome. The villa itself was brilliantly outfitted in 16th century frescoes, while the gardens were the highest achievement of hydraulic engineering for the age.
  • Invalidenstraße 160, 10115 Berlin, Germany
    While several spots can justifiably claim to serve up the best burger in Berlin (the Bird, Burgermeister, Shiso Burger), there is something effortlessly simple and exquisitely tasty about Tommi’s version that makes it particularly good. The limited menu, handwritten on signs above and to the side of the counter, basically consists of the extra toppings (bacon, avocado, cheese) or sides (fries) you may want with your handmade patty of organic Scottish beef. The burger is flame-grilled and placed between a soft, freshly baked bun filled with crunchy lettuce, tomatoes, and other delicious additions. Despite the American-influenced, casual shacklike interior, this place is actually run by an Icelandic family that has similar outlets in London, Copenhagen, and Reykjavík.
  • Av Chemuyil, Sin Nombre, 77712 Playa del Carmen, Q.R., Mexico
    Located on the north side of Playa del Carmen, the family-friendly Plaza Las Americas houses 12 movie theaters and well known Mexican department stores such as Liverpool and Sanborns. There are also clothing shops and boutiques, as well as a supermarket and large food court.
  • Neumarkt 5, 8001 Zürich, Switzerland
    The Niederdorf may be overrun with tourists, but it’s mostly locals who make their way down a quiet side street to this restaurant, which boasts excellent local wines, dishes driven by seasonal ingredients, and what might be the city’s loveliest garden, shaded by huge trees and strung with lanterns.
  • Dr. Lavista 189, Doctores, Cuauhtémoc, 06720 Ciudad de México, CDMX, Mexico
    The concierge at the hotel was skeptical. The cab driver was amused and skeptical. Lucha libre, or Mexican wrestling, is clearly an unsophisticated embarrassment, tantamount to telling a visitor to the U.S. to watch Keeping Up with the Kardashians. Attending a match, though, is a way to see a side of Mexican culture not found in museums or historic churches, but one that definitely uses some of the same mythology, iconography, and pageantry seen there. The crowd shouts, chants, and laughs through performances featuring dancing girls, inept referees, men in lavish and ridiculous costumes (a caveman with a plastic club, fur boots, and a skimpy loincloth), and some honest-to-God astounding feats of athleticism. Matches—loud and funny and thrilling—take place on Friday nights and occasionally during the week. Tickets can be bought in person at the arena, but arrive early to avoid a long line and use your time to shop the stands set up outside for handmade lucha libre wares (wrestling capes, masks, T-shirts, onesies for infants).
  • Teşvikiye Caddesi
    Nişantaşı is the posh “Upper East Side” of Istanbul, home to the priciest designer boutiques and old-fashioned couturiers, especially along Teşvikiye and Abdi İpekçi streets. Beymen department store was Turkey’s first luxury retailer and remains a one-stop shopping destination for international and Turkish designers; take a seat outside its sidewalk café to see the fashionable set preen. For a peek at the old-money Istanbul chronicled in Orhan Pamuk’s book The Museum of Innocence, find Hak Pasajı, a shopping arcade just a few steps from the City’s Nişantaşı shopping center. Along with jewelry stores, stationers, and shoemakers, you’ll find Orlando Carlo Calumeno’s shop, a veritable treasure trove of authentic Constantinople relics ranging from French postcards of the old Pera district to museum-quality Ottoman army items.
  • 29 Berenstraat
    “9 Streets” (De 9 Straatjes) is a charming, picturesque shopping area in the heart of Amsterdam‘s canal district. Located between Leidsestraat and Raadhuisstraat, this area is named after the nine side streets connecting the main 17th-century canals in the stylish Jordaan neighborhood. Spend a leisurely day browsing in the artisan boutiques, local designer shops, art galleries, cafes, canal-side restaurants, bars and more. You’ll be intrigued by all of the unique, beautiful objects for sale.
  • Tuamotus Islands, French Polynesia
    The Tuamotu archipelago – 78 coral reef atolls spread north and east of Tahiti – are just remote enough they’ve not been spoiled by excessive tourism. There are a few high-end hotels, but just a few. Instead of tourism, the local economy is still focused on businesses that go back centuries: Fishing. Coconuts. And black pearls. Lots of black pearls.
  • Cowper Wharf Road &, Dowling St, Woolloomooloo NSW 2011, Australia
    The meat pie is synonymous with Australia, and no place is more iconic in Sydney than Woolloomooloo’s Harry’s Cafe de Wheels. What started out as a simple stand turned into one of the first food trucks when local ordinances dictated that mobile food carts had to move at least 12 inches every day. There are now dozens of Harry’s around Sydney, each serving up their famous pies. “The Tiger” is the most well known: a pie topped with mashed potatoes, gravy, and mushy peas. There are no tables to speak of, but rather a counter attached to the truck. Thousands of celebrities, politicians, and locals have flocked to Harry’s for their pie fix. And the place is open until 2 a.m., making it a great late-night spot.
  • Long Bay, Antigua and Barbuda
    No guide to Antigua‘s beaches would be complete without including Long Bay Beach. Unquestionably, it’s one of the island’s finest beaches. The sand is almost blindingly white, like someone poured out a billion sugar shakers. The water is exceptionally clear and calm, especially at the eastern end where even toddlers could safely roam the shoreline without the fear of being barreled over by waves. There’s even good snorkeling near the beach’s reef, which you can actually walk out to! So, why don’t I love Long Bay Beach? Well, it can get a bit busy for my taste. There’s several restaurants including Mama Pastas, resorts including Grand Pineapple, and even a clutch of tiny shops selling local goods. So, if you’re like me, get here as early as possible. Maybe go for a morning run on the impressive sand. Then move on as the masses begin to descend.
  • 20 W 29th St, New York, NY 10001, USA
    With headquarters in Portland, Oregon, the Ace Hotel brings a dose of Pacific Northwest cool to the Flatiron District of Manhattan. Located in a turn-of-the-century building, the Ace has become a hub for stylish visitors and freelancing New Yorkers—locals often set up shop in the hip lobby to work and sip Stumptown coffee. The aesthetic is laid-back yet creative, with fun local art, free Wi-Fi, and quirky touches like tabletops made from discarded Hubble telescope lenses. The Ace is unpretentious and inviting, with a social and interactive lobby and two destination restaurants. Rooms range from small bunk rooms to spacious loft suites—offering a match for a variety of price points.
  • Vilarinho da Raia, 5400 Chaves, Portugal
    Driving down an old dusty dirt road near Vila Verde da Raia in the area of Tras-os-Montes in northern Portugal I could imagine the area in the 19th or 20th century.The region probably hasn’t changed very much. I have seen pictures of this road from the 1940’s and I can’t see any difference. The road was not paved then and still isn’t. There are no modern homes or strip malls. I loved the natural vegetation and the peaceful vista. After following the road for about 10 minutes, it curved to the right.There were huge sycamore trees on both sides of the road leading into a tiny tucked away village that dates back about 1,000 years or so. The village of Vilarinho had a small plaza and a well. There was a post office on one side of the square, a beautifully restored church ( I wished that I could have seen the original), and many whitewashed granite and concrete homes. I saw that most homes featured modernized interiors. Past the church was the cemetery and large fields of many crops. At first, the residents were very curious but warmed up and became very friendly offering stories of the village, the farming, and tales of the relatives buried in the cemetery. As I walked the village and farm grounds they kept their eyes on this “stranger”, but they were very happy when I expressed such interest in their lives, homes, and their lovely village. A side trip is always a travel bonus and is one of the rewards of going off on your own to mix with the locals.
  • Euljiro 6(yuk)-ga, Jung-gu, Seoul, South Korea
    Dongdaemun, the old East Gate of Seoul, has been the site of a market for generations. Today, the double-roofed stone arch no longer marks entry into the city, but the capital’s residents still come here to haggle over everything from shoes to plumbing supplies and electronics. Food is not left out of the equation; although large produce markets are not found immediately by the gate, roving merchants wheel seasonal fruit in and around the incessant traffic. As evening rush hour neared, this particular cart was almost empty of its offerings, and the vendor seemed ready for the day to end... To get there by subway: Line 2, exit Dongdaemun Stadium Station, or Line 1 or 4, exit Dongdaemun Station.